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Factors influencing food consumption dagger Bahrain

Bibliographic Data

ID14722641
AuthorsAbdulrahman O Musaiger (0000-0002-8206-8169, Ministry of Health, corresponding author)
Year1982
Volume12
Issue1
Pages39-48
Publication date1982-04-01
Peer ReviewedYes
Open AccessNo
TypeARTICLE
VenueEcology of Food and Nutrition (JOURNAL)
Journal identifiersISSN: 0367-0244 • E-ISSN: 1543-5237
PublisherInforma UK Limited (PUBLISHER • GB)
DOI10.1080/03670244.1982.9990691
OpenAlexW1978551064
LanguageEN
Citations received2
References cited8

The food consumption pattern of Bahraini households is affected by many factors. Industrialization led to a decline in the agricultural and fishing products with the result of more dependence on imported foods. Income and prices of foods limited the purchasing power of the households, particularly low social classes. The high population growth and family size affect the quantity of food consumed by different household members. Educational level of housewife and husband has also a potent effect on the food consumption pattern. Immigrants have their influence too. They introduced many dishes which have become popular in the Bahraini community. Television advertising of food products and utensils also plays an important role in modifying the food consumption of Bahraini households. This paper discusses some of the factors influencing food consumption in Bahrain. Key words: Food consumptionindustrializationBahrainhousehold food expenditurefamily sizemeal patternwomen's employmentfood habitsadvertisingfood economics Notes This paper is based in an internal report of the Ministry of Health, Bahrain, entitled “Social and Economic Factors Affecting Food Consumption in Bahrain” by Abdulrahman O. Musaiger

Agricultural economics · Agriculture · Business · Christian ministry · Consumption (sociology · Economics · Environmental health · Geography · Housewife · Industrialisation · Political science · Population · Purchasing power · Islamic Finance and Banking Studies · Medicine

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    Basil S Kamel, Olga B Martinez et al.•Ecology of Food and Nutrition•1984

  • Composition of mixed dishes commonly consumed in the Arabian Gulf States

    Abdulrahman O Musaiger, Pongtorn Sungpuag•Ecology of Food and Nutrition•1985

  • Correlation between family and infant food habits by scalogram analysis

    Pedro Arroyo, Sara E Q de Arroyo et al.•Ecology of Food and Nutrition•1972

  • Improving food retailing in developing Asian countries

    Open Access•Louis P Bucklin•Food Policy•1977

  • Food consumption, income distribution and quality effects

    Open Access•F Desmond Mccarthy•Food Policy•1977

Unique citing works2
Citations per year0,05
Citation span1984 - 1985 (2)
Citation velocityhistorical
Highly citedNo
Citation typesNeutral: 2

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