Certifications in short food supply chains in the region of Madrid. Part of the alternative
Bibliographic Data
| ID | 14865307 |
|---|---|
| Authors | Mario González-Azcárate (0000-0001-9599-2564, Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria, corresponding author), José Luis Cruz-Maceín, José Luis Cruz‐Maceín (Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria), Isabel Bardají (0000-0002-6122-525X) |
| Year | 2022 |
| Volume | 195 |
| Pages | 107387 |
| Publication date | 2022-05-01 |
| Peer Reviewed | Yes |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Ecological Economics (JOURNAL) |
| Journal identifiers | ISSN: 0921-8009 • E-ISSN: 1873-6106 |
| Publisher | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/j.ecolecon.2022.107387 |
| OpenAlex | W4214507664 |
| Language | EN |
| Citations received | 5 |
| References cited | 37 |
Business · Certification · Commerce · Economics · Labelling · Management · Product certification · Supply chain · Food Waste Reduction and Sustainability · Global trade, sustainability, and social impact · Organic Food and Agriculture · Marketing
Infrastructuring short food supply chains
Good tastes? The role of values and flavours among craft beer consumers
Analyzing the implications of organic standardization and certification in alternative food networks
Do Farmers Participating in Short Food Supply Chains Use Less Pesticides? Evidence from France
Valuing farmers in transitions to more sustainable food systems
An Index of Factorial Simplicity
Exploratory Factor Analysis With Small Sample Sizes
Nuevos actores e innovaciones sociales para el desarrollo rural
Credibility beyond compliance
The Ethics and Politics of Food Purchasing Choices in Italian Consumers’ Collective Action
Product, Process and Place
Building the local food movement in Chiapas, Mexico
Wine is not Coca-Cola
Participatory organic certification in Mexico
Social movements and institutional change in organic food markets
Building alternative agri-food networks
Governmental and private certification labels for organic food
To certify or not to certify? Separating the organic production and certification decisions
The Polanyian Way? Voluntary Food Labels as Neoliberal Governance
Development and validation of a scale for identification of quality attributes of agri-food products in short chains
Privatizing farm worker justice
Should we go "home" to eat
Organics, trust, and credibility
Food Supply Chain Approaches
Understanding Alternative Food Networks
Theory-Testing, Generalization, and the Problem of External Validity
| Unique citing works | 5 |
|---|---|
| Citations per year | 1,67 |
| Citation span | 2023 - 2026 (4) |
| Citation velocity | current |
| Highly cited | No |
| Citation types | Neutral: 4 |