Development and validation of a scale for identification of quality attributes of agri-food products in short chains
Bibliographic Data
| ID | 8946266 |
|---|---|
| Authors | Andréa Rossi Scalco (0000-0001-8039-9450, Universidade Estadual Paulista (Unesp), corresponding author), Gilberto Ganga (0000-0001-9328-5727, Universidade de São Paulo), Gilberto Miller Devós Ganga, Sandra Oliveira (0000-0002-0968-0108, Universidade Estadual Paulista (Unesp)), Sandra Cristina De Oliveira, G Baker (0000-0002-7535-3324, Santa Clara University) |
| Year | 2020 |
| Volume | 111 |
| Pages | 165-175 |
| Publication date | 2020-02-28 |
| Peer Reviewed | Yes |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Geoforum (JOURNAL) |
| Journal identifiers | ISSN: 0016-7185 • E-ISSN: 1872-9398 |
| Publisher | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/j.geoforum.2020.02.012 |
| OpenAlex | W3008974301 |
| Language | EN |
| Citations received | 2 |
| References cited | 34 |
Business · Consumption (sociology · Distribution (mathematics · Economic growth · Economics · Environmental economics · Geography · Identification (biology · Microeconomics · Product (mathematics · Production (economics · Productivity · Quality (philosophy · Scale (ratio · Standardization · Computer Science · Culinary Culture and Tourism · Marketing · Mathematics · Organic Food and Agriculture · Rural Development and Agriculture
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Knowledge, Food and Place. A Way of Producing, a Way of Knowing
Measuring quality conventions in the food industry
Constructing quality
Embeddedness and local food systems
The quality 'turn' and alternative food practices
Back to Nature
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Quality, Nature, and Embeddedness
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La calidad en el sistema agroalimentario globalizado
| Unique citing works | 2 |
|---|---|
| Citations per year | 0,5 |
| Citation span | 2022 - 2025 (4) |
| Citation velocity | recent |
| Highly cited | No |
| Citation types | Neutral: 2 |