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Impact of promotion of mango and liver as sources of vitamin A for young children

A pilot study in Burkina Faso

Bibliographic Data

ID15095238
AuthorsCP Nana (Université Joseph Ki-Zerbo), Inge D Brouwer (0000-0002-2554-7227, Wageningen University & Research, corresponding author), ID Brouwer, NM Zagré (United Nations Children's Fund Niger), F J Kok (0000-0002-1872-2461, Wageningen University & Research), FJ Kok, AS Traoré (Université Joseph Ki-Zerbo)
Year2006
Volume9
Issue6
Pages808-813
Publication date2006-09-01
Open AccessYes
TypeARTICLE
VenuePublic Health Nutrition (JOURNAL)
Journal identifiersISSN: 1368-9800 • E-ISSN: 1475-2727
PublisherCambridge University Press (CUP) (PUBLISHER)
DOI10.1079/phn2005911
PMID16925888
OpenAlexW2011731944
LanguageEN
Citations received4
References cited27

Objective To assess the effectiveness of a behaviour change approach, with or without financial support, in improving vitamin A (VA) intake and serum retinol concentration through mango and liver consumption by children. Design A parallel design (no control area) was used to assess changes in VA intake and serum retinol over a 15-week period. Setting and subjects A pilot study was implemented in the Department of Kokologho, a rural area in central west Burkina Faso. One hundred and fifty children aged 2–3 years were randomly selected and assigned to two treatment groups: PA$$ (promotional activities and financial support) and PA (promotional activities). Results The intervention significantly increased ( P P P =0.004) in PA$$ compared with PA. Mean serum retinol concentration increased significantly by 26% ( P P −1 in PA$$ vs. 0.17 μmol l −1 and in PA) did not differ significantly ( P =0.455) between groups over the intervention. Conclusion Promotional activities on mango and liver intake effectively increased VA intake and serum retinol concentrations. Although an additional beneficial effect of financial support on liver intake was observed, this did not translate into a further increase in serum retinol concentration

Environmental health · Geography · Political science · Promotion (chess · Vitamin · Child Nutrition and Water Access · Medicine · Endocrinology

  • Situational analysis of infant and young child nutrition policies and programmatic activities in Burkina Faso

    Open Access•Sara E Wuehler, Sara Wuehler et al.•Maternal and Child Nutrition•2011

  • Using Agriculture to Improve Child Health

    Open Access•Kelly Jones, Kelly M Jones et al.•World Development•2015

  • Serum retinol in 1–6-year-old children from a low socio-economic South African community with a high intake of liver

    Open Access•Martha E van Stuijvenberg, Serina E Schoeman et al.•Public Health Nutrition•2012

  • Valedictory

    Open Access•Barrie Margetts•Public Health Nutrition•2006

  • Principles Of Nutritional Assessment

    Rosalind S Gibson•Principles of Nutritional…•2005

  • Red palm oil as a source of vitamin A for mothers and children

    Open Access•NM Zagré, Francis Delpeuch et al.•Public Health Nutrition•2003

Citations per year0.2
Citation span2006 - 2015 (10)
Highly citedNo

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