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Complementary feeding indicators and determinants of poor feeding practices in Indonesia

A secondary analysis of 2007 Demographic and Health Survey data

Bibliographic Data

ID15096177
AuthorsCharmaine S Ng (The University of Sydney, corresponding author), Michael J Dibley (0000-0002-1554-5180, The University of Sydney), Kingsley E Agho (0000-0003-4111-3207, Western Sydney University)
Year2012
Volume15
Issue5
Pages827-839
Publication date2012-05-01
Peer ReviewedYes
Open AccessYes
TypeARTICLE
VenuePublic Health Nutrition (JOURNAL)
Journal identifiersISSN: 1368-9800 • E-ISSN: 1475-2727
PublisherCambridge University Press (CUP) (PUBLISHER)
DOI10.1017/s1368980011002485
PMID22014663
OpenAlexW2020607334
LanguageEN
Citations received24
References cited24

Objective The present study aimed to assess complementary feeding practices and identify the potential risk factors associated with inappropriate complementary feeding in Indonesia for a nationally representative sample of births from 2004 to 2007. Design The data source for the analysis was the 2007 Indonesia Demographic and Health Survey. Multiple logistic regression was performed to analyse the factors associated with complementary feeding, using individual-, household- and community-level determinants. Setting Indonesia. Subjects Children ( n 4604) aged 6–23 months. Results Multivariate analysis revealed that infants from poor households were significantly less likely to be introduced to complementary feeding (adjusted odds ratio, AOR = 4·32; 95 % CI 1·46, 12·80) and meet the minimum dietary diversity (AOR = 1·76; 95 % CI 1·16, 2·68). Mother's education (AOR for no education in dietary diversity = 1·92; 95 % CI 1·09, 3·38; AOR for no education in meal frequency = 2·03; 95 % CI 1·13, 3·64; AOR for no education in acceptable diet = 3·84; 95 % CI 2·07, 7·12), residence and decreased age of the infant were negatively associated with minimum dietary diversity, minimum meal frequency and an acceptable diet. Infants aged 6–11 months were also significantly less likely to meet minimum dietary diversity (AOR = 6·36; 95 % CI 4·73, 8·56), minimum meal frequency (AOR = 2·30; 95 % CI 1·79, 2·96) and minimum acceptable diet (AOR = 2·27; 95 % CI 1·67, 3·09). All geographical regions compared with Sumatra were more likely to give the recommended meal frequency and an acceptable diet to breast-fed children. Conclusions Public health interventions to improve complementary feeding should address individual-, household- and community-level factors which significantly influence the introduction of complementary feeding. Complementary feeding intervention programmes in Indonesia should ensure that restraints on families with low socio-economic status are addressed. Infants aged 6–11 months and mothers with low education levels may also need special focus. Promotion strategies should also target the health-care delivery system and the media

Dietary diversity · Diversity (politics · Environmental health · Food security · Geography · Logistic regression · Meal · Multivariate analysis · Odds ratio · Population · Residence · Socioeconomic status · Breastfeeding Practices and Influences · Child Nutrition and Water Access · Demography · Medicine · Public Health and Nutrition · Internal Medicine

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Unique citing works24
Citations per year1,71
Citation span2012 - 2026 (15)
Citation velocitycurrent
Highly citedNo
Citation typesNeutral: 24

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