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Adolescent nutrition and physical activity in low-income suburbs of Abidjan, Côte d’lvoire

The gap between knowledge, aspirations and possibilities

Bibliographic Data

ID15097156
AuthorsJulie Jesson (0000-0002-9461-2520, Université Toulouse III - Paul Sabatier, corresponding author), Egnon KV Kouakou, Egnon K V Kouakou (Université Félix Houphouët-Boigny), Polly Hardy-Johnson (0000-0001-9659-1447, MRC Lifecourse Epidemiology Unit), Patricia Ngoran-Theckly (Centre National de Recherche Agronomique), Sarah H Kehoe (0000-0003-2584-7999, MRC Lifecourse Epidemiology Unit), Laurence Adonis (Université Félix Houphouët-Boigny), Caroline Fall (0000-0003-4402-5552, MRC Lifecourse Epidemiology Unit), Valériane Leroy (0000-0003-3542-8616, Université Toulouse III - Paul Sabatier), Marie E Barker (0000-0003-2976-0217, MRC Lifecourse Epidemiology Unit), Weller (0000-0002-6839-876X, University of Southampton)
Year2021
Volume24
Issue16
Pages5227-5237
Publication date2021-11-01
Open AccessYes
TypeARTICLE
VenuePublic Health Nutrition (JOURNAL)
Journal identifiersISSN: 1368-9800 • E-ISSN: 1475-2727
PublisherCambridge University Press (CUP) (PUBLISHER)
DOI10.1017/s1368980020001809
PMID32698915
OpenAlexW3044876525
LanguageEN
Citations received1
References cited38

Objective: To explore adolescents’ perceptions, knowledge and behaviours regarding nutrition and physical activity in low-income districts of Abidjan, Côte d’Ivoire, taking into consideration their caregivers’ perspectives. Design: Two investigators conducted six focus group discussions. Setting: The study was carried out in two low-income suburbs, Yopougon and Port-Bouët, in Abidjan, Côte d’Ivoire. Participants: Adolescents and their caregivers were recruited into the study via local head teachers and heads of settlement. Results: Overall, seventy-two participants, including forty-six adolescents and twenty-six caregivers, took part. Participants demonstrated good nutrition knowledge, relating nutritional health to a balanced diet and hygiene. Sustained physical activity was reported. However, adopting good practices was challenging due to participant’s economic circumstances. Their environment was a barrier to improving health due to dirtiness and violence, with a lack of space limiting the possibility to practice sport. Adolescents and their caregivers differed in their response to these constraints. Many caregivers felt powerless and suggested that a political response was the solution. Alternatively, adolescents were more likely to suggest new creative solutions such as youth-friendly centres within their community. Conclusions: Participants were aware that their nutritional habits were not in line with what they had learnt to be good nutritional practices due to socio-economic constraints. Physical activity was part of adolescent life, but opportunities to exercise were restricted by their environment. Strategies for improving adolescent health in these settings need to be developed in collaboration with adolescents in a manner that accommodates their opinions and solutions

Business · Environmental health · Focus group · Hygiene · Limiting · Low income · Perception · Physical activity · Physical therapy · Settlement (finance · Socioeconomics · Sociology · Child Nutrition and Water Access · Medicine · Obesity, Physical Activity, Diet · Psychology · School Health and Nursing Education · Gerontology

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Citations per year0.25
Citation span2022 - 2022 (1)
Highly citedNo

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