The Effect of the “Colorful Eating Is Healthy Eating” Long-Term Nutrition Education Program for 3- to 6-Year-Olds on Eating Habits in the Family and Parental Nutrition Knowledge
Bibliographic Data
| ID | 15465735 |
|---|---|
| Authors | Małgorzata Kostecka (0000-0001-8113-7372, University of Life Sciences in Lublin, corresponding author) |
| Year | 2022 |
| Volume | 19 |
| Issue | 4 |
| Pages | 1981-1981 |
| Publication date | 2022-02-10 |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | International Journal of Environmental Research and Public Health (JOURNAL) |
| Journal identifiers | ISSN: 1661-7827 • E-ISSN: 1660-4601 |
| Publisher | Multidisciplinary Digital Publishing Institute (PUBLISHER • CH) |
| DOI | 10.3390/ijerph19041981 |
| PMID | 35206167 |
| OpenAlex | W4211102801 |
| Language | EN |
| Citations received | 2 |
| References cited | 13 |
Long-term multi-stage nutrition education for children aged 3 to 6 years can be helpful in shaping families' eating habits and improving parental nutrition knowledge. However, the program was less effective in eliminating the respondents' preference for sweet-tasting foods
Educational program · Environmental health · Family medicine · Health education · Healthy eating · Meal · Nutrition Education · Physical activity · Physical therapy · Public health · Medicine · Nursing · Nutrition and Health Studies · Nutritional Studies and Diet · Obesity, Physical Activity, Diet · Psychology · Gerontology
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| Citations per year | 1 |
|---|---|
| Citation span | 2024 - 2025 (2) |
| Highly cited | No |