Traditional Diet and Environmental Contaminants in Coastal Chukotka I
Study Design and Dietary Patterns
Bibliographic Data
| ID | 15480707 |
|---|---|
| Authors | Alexey A Dudarev (0000-0003-0079-8772, North-West Public Health Research Center, corresponding author), Sveta Yamin-Pasternak (0000-0003-3852-8639, University of Alaska Fairbanks), Sveta Yamin‐pasternak (University of Alaska Fairbanks), Igor Pasternak (University of Alaska Fairbanks), Iгор Пастернак (0009-0003-1125-2692, University of Alaska Fairbanks), Valery S Chupakhin (0000-0002-6977-0455, North-West Public Health Research Center) |
| Year | 2019 |
| Volume | 16 |
| Issue | 5 |
| Pages | 702-702 |
| Publication date | 2019-02-27 |
| Peer Reviewed | Yes |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | International Journal of Environmental Research and Public Health (JOURNAL) |
| Journal identifiers | ISSN: 1661-7827 • E-ISSN: 1660-4601 |
| Publisher | Multidisciplinary Digital Publishing Institute (PUBLISHER • CH) |
| DOI | 10.3390/ijerph16050702 |
| PMID | 30818776 |
| OpenAlex | W2918105884 |
| Language | EN |
| Citations received | 4 |
| References cited | 9 |
The article is the first in the series of four that present the results of a study on environmental contaminants in coastal Chukotka, conducted in the context of a multi-disciplinary investigation of indigenous foodways in the region of the Bering Strait. We provide an overview of the contemporary foodways in our study region and present the results of the survey on the consumption of locally harvested foods, carried out in 2016 in the Chukotkan communities of Enmelen, Nunligran, and Sireniki. The present results are evaluated in comparison to those of the analyses carried out in 2001−2002 in the village of Uelen, located further north. Where appropriate, we also draw comparative insight from the Alaskan side of the Bering Strait. The article sets the stage for the analyses of legacy persistent organic pollutants (POPs) and metals to which the residents become exposed through diet and other practices embedded in the local foodways, and for the discussion of the Recommended Food Daily Intake Limits (RFDILs) of the food that has been sampled and analyzed in the current study
Archaeology · Biology · Context (archaeology · Environmental protection · Foodways · Geography · Indigenous · Sociology · Arctic and Russian Policy Studies · Culinary Culture and Tourism · Environmental Science · Indigenous Studies and Ecology · Ecology
Implications and Consequences of Anthropogenic Pollution in Polar Environments
Traditional Diet and Environmental Contaminants in Coastal Chukotka III
Traditional Diet and Environmental Contaminants in Coastal Chukotka II
Traditional Diet and Environmental Contaminants in Coastal Chukotka IV
Body techniques of health
The Rotten Renaissance in the Bering Strait
| Unique citing works | 4 |
|---|---|
| Citations per year | 0,8 |
| Citation span | 2021 - 2025 (5) |
| Citation velocity | recent |
| Highly cited | No |
| Citation types | Neutral: 3 |