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Yield- and protein-neutral reduction in fertilizer rate for wheat, maize and rice can reduce the release of reactive nitrogen and greenhouse gas emissions in China

Bibliographic Data

ID15549652
AuthorsChanglu Hu (0000-0003-4106-3916, North West Agriculture and Forestry University, corresponding author), Victor O Sadras (0000-0002-5874-6775, South Australian Research and Development Institute), Zhaodong Wang (0000-0002-1756-0341, Ministry of Agriculture), Wenting Du (North West Agriculture and Forestry University), Xiaoxiao Lei (North West Agriculture and Forestry University), Maolin Yang (0000-0002-0941-2437, Ministry of Agriculture), Longcai Zhao (0000-0003-4780-288X, Northwest A&F University), Panxin Zhang (Ministry of Agriculture, corresponding author), Junmei Liu (0000-0001-5240-0768, Inner Mongolia Academy of Agricultural & Animal Husbandry Sciences), Guoyan Lu (0000-0002-2225-6133, Northwest A&F University), Xueyun Yang (0000-0003-3877-7256, North West Agriculture and Forestry University), Shulan Zhang (0000-0003-3639-5211, Ministry of Agriculture, corresponding author)
Year2023
Volume18
Issue6
Pages064031-064031
Publication date2023-05-18
Peer ReviewedYes
Open AccessYes
TypeARTICLE
VenueEnvironmental Research Letters (JOURNAL)
Journal identifiersISSN: 1748-9326 • E-ISSN: 1748-9326
PublisherIOP Publishing (PUBLISHER • GB)
DOI10.1088/1748-9326/acd6a9
OpenAlexW4377047514
LanguageEN
References cited57

Seeking food security, contemporary Chinese agriculture has followed a trajectory of overfertilization and associated environmental problems, hence the need for nitrogen-balancing practices that do not compromise yield and quality. Here we present a national meta-analysis using 224 studies with 1972 comparisons to quantify the potential to reduce nitrogen (N) fertilization to improve environmental outcomes while maintaining yield and grain protein. We calculated a nitrogen reduction ratio (NRR), as 100 × ( N C − N T )/ N C ; where N is N fertilizer rate and subscripts indicate farmer practice (C) and reduced N rate treatment (T). Our meta-analysis showed that the NRR that maintained yield and grain protein content at the level of current practice was up to 10% in wheat and up to 30% in maize and rice. Larger yield-neutral NRR could be achieved in more fertile, heavier-textured soils, and with practices including enhanced-efficiency N fertilizer, combined application of organic and inorganic N fertilizer, and incorporated straw. Assuming a reduction in N fertilizer usage by 10% for wheat and by 30% for maize and rice in the current cropping area, there is a potential to save 5.7 Mt N yr −1 ; reduce loss of reactive nitrogen by 1.26 Mt N yr −1 , equivalent to 63% of annual total Nr losses for rice in China, reduce N-related greenhouse emissions by 75.2 Mt CO 2 -eq yr −1 , equivalent to 14.5%–25% of the emissions associated with the N fertilizer chain in China; and improve N use efficiency by 23%. Our results highlight the feasibility of maintaining yield and grain protein, and achieving substantial environmental benefits with reduced fertilization rate, and the environmental and agronomic scenarios where these outcomes are more likely

Agriculture · Agronomy · Biology · Fertilizer · Greenhouse · Greenhouse gas · Nitrogen · Reactive nitrogen · Straw · Yield (engineering · Chemistry · Crop Yield and Soil Fertility · Environmental Science · Materials Science · Plant nutrient uptake and metabolism · Soil Carbon and Nitrogen Dynamics · Ecology

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