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Optimum Temperature of Incubation for Standard Methods of Milk Analysis as Influenced by the Medium

Bibliographic Data

ID19253250
AuthorsM W Yale, Carl S Pederson
Year1936
Volume26
Issue4
Pages344-349
Publication date1936-04-01
Peer ReviewedYes
Open AccessNo
TypeARTICLE
VenueAmerican Journal of Public Health and the Nations Health (JOURNAL)
Journal identifiersISSN: 0002-9572 • E-ISSN: 2330-9679
PublisherAmerican Public Health Association (PUBLISHER • US)
DOI10.2105/ajph.26.4.344
PMID18014398
OpenAlexW2128156339
LanguageEN
Citations received1
References cited5

Optimum Temperature of Incubation for Standard Methods of Milk Analysis as Influenced by the Medium M. W. Yale, and Carl S. Pederson CopyRight*Approved by the Director of the New York Agricultural Experiment Station for Publication as Journal Paper No. 124, February 17, 1936. Read at a Joint Session of the Laboratory and Food and Nutrition Sections of the American Public Health Association, at the Sixty-fourth Annual Meeting in Milwaukee, Wis., October 10, 1935. https://doi.org/10.2105/AJPH.26.4.344 Published Online: August 29, 2011

Agricultural economics · Economics · Incubation · Library science · Chemistry · Computer Science · Milk Quality and Mastitis in Dairy Cows

  • Studies Showing the Effect of Changes in the New (9th) Edition of Standard Methods in Relation to the Bacteriological Analysis of Milk

    Robert Thomas, Robert C Thomas et al.•American Journal of Public Health…•1948

  • Effect of Temperature of Incubation Upon Agar Plate Count of Milk

    Carl S Pederson, M W Yale•American Journal of Public Health…•1934

Unique citing works1
Citations per year0,01
Citation span1948 - 1948 (1)
Citation velocityhistorical
Highly citedNo
Citation typesNeutral: 1

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