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Validity of anthropometric regression equations for predicting changes in body fat of obese females

Bibliographic Data

ID19460469
AuthorsDouglas L Ballor (University of Michigan), Victor L Katch (University of Michigan)
Year1989
Volume1
Issue1
Pages97-101
Publication date1989-01-01
Open AccessYes
TypeARTICLE
VenueAmerican Journal of Human Biology (JOURNAL)
Journal identifiersISSN: 1042-0533 • E-ISSN: 1520-6300
PublisherWiley (PUBLISHER • GB)
DOI10.1002/ajhb.1310010114
PMID28514036
OpenAlexW2005156629
LanguageEN
Citations received1
References cited13

The validity of ten popular anthropometric percent fat prediction equations for estimating changes in percentage of body fat for obese females was studied. Thirty‐one obese females (mean ± SEM, %fat = 36.7 ± 1.1%, body mass = 75.6 ± 1.7 kg, age = 32.8 ± 1.1 years) participated in a diet‐only, diet‐plus‐exercise, or exercise‐only program. Subjects lost 2.7 ± 0.3 fat percentage points and 3.0 ± 0.3 kg body mass during the 8‐week study. While many of the equations had acceptable validity before and after body mass loss, when applied to the prediction of changes in body fat none of the equations was acceptable. It was concluded that use of anthropometric prediction equations to estimate individual percent fat change scores results in large errors and is not recommended

Anthropometry · Body adiposity index · Body Fat Percentage · Body mass index · Classification of obesity · Fat mass · Linear regression · Obesity · Regression analysis · Statistics · Body Composition Measurement Techniques · Mathematics · Medicine · Occupational Health and Performance · Sports Performance and Training · Endocrinology · Internal Medicine

  • Validity of anthropometric techniques for estimating percentage body fat in obese females before and after sizable weight loss

    Open Access•Richard L Seip, David Snead et al.•American Journal of Human Biology•1993

  • Body fat assessed from total body density and its estimation from skinfold thickness

    Open Access•J V G A Durnin, J Womersley•British Journal of Nutrition•1974

Citations per year0.03
Citation span1993 - 1993 (1)
Highly citedNo

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