Food, national identity and nationalism
From Everyday to Global Politics
Bibliographic Data
| ID | 2147264 |
|---|---|
| Authors | Maki Kimura (University College London, corresponding author) |
| Year | 2016 |
| Volume | 39 |
| Issue | 13 |
| Pages | 2450-2452 |
| Publication date | 2016-10-20 |
| Peer Reviewed | Yes |
| Open Access | No |
| Type | ARTICLE |
| Venue | Ethnic and Racial Studies (JOURNAL) |
| Journal identifiers | ISSN: 0141-9870 • E-ISSN: 1466-4356 |
| Publisher | Informa UK Limited (PUBLISHER • GB) |
| DOI | 10.1080/01419870.2016.1161813 |
| OpenAlex | W2314250492 |
| Language | EN |
| Citations received | 16 |
Food occupies an important place in our everyday lives, and has significant implications for politics as well as for our identities. Indeed in both political and social science literature, the issu
Aesthetics · Environmental ethics · Identity (music · Identity politics · National identity · Nationalism · Political economy · Political science · Politics · Social science · Sociology · Culinary Culture and Tourism · Gender Studies · Law
European Union food quality schemes and the transformation of traditional foods into European products in Latvia and Estonia
Introduction
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Entre détresse alimentaire et alimentation saine
Food issues 食事
Nature, nationalism and neoliberalism on food packaging
Narrating Rampur’s Cuisine
Culinary Codes for an Emergent Nation
The Israel BBQ as national ritual
Food nationalism beyond tradition
Digital activism and citizenship
It’s this diversity that makes Australia such a unique country”
O, The Roast Beef of Old England! Brexit and Gastronationalism
National cuisine of the Mari in cultural interaction with Yugra peoples
Geographies of everyday nationhood
Rendang lokan
| Unique citing works | 16 |
|---|---|
| Citations per year | 2 |
| Citation span | 2018 - 2023 (6) |
| Citation velocity | historical |
| Highly cited | No |
| Citation types | Neutral: 14 |