Creole Italian
Sicilian Immigrants and the Shaping of New Orleans Food Culture
Bibliographic Data
| ID | 21550004 |
|---|---|
| Authors | David Beriss (University of New Orleans, corresponding author) |
| Year | 2020 |
| Volume | 10 |
| Issue | 2 |
| Pages | 200-203 |
| Publication date | 2020-07-01 |
| Peer Reviewed | Yes |
| Open Access | No |
| Type | ARTICLE |
| Venue | Italian American Review (JOURNAL) |
| Journal identifiers | ISSN: 0535-9120 • E-ISSN: 2690-2451 |
| Publisher | University of Illinois Press (PUBLISHER • US) |
| DOI | 10.5406/italamerrevi.10.2.0200 |
| OpenAlex | W4229803634 |
| Language | EN |
Archaeology · Creole language · Ethnology · Food culture · Geography · Immigration · Linguistics · Sicilian · Tourism · History · Italian Fascism and Post-war Society · Migration, Ethnicity, and Economy · Philosophy
| Citation velocity | historical |
|---|---|
| Highly cited | No |