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Animali e turismo

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Bibliographic Data

ID22060412
AuthorsSébastien Jacquot (0000-0003-1133-4893), Thomas Apchain (0000-0002-7661-0986)
TranslatorsAlessia Mariotti Alma Mater Bologna
Year2025
Volume28
Publication date2025-01-01
Peer ReviewedYes
Open AccessYes
TypeARTICLE
VenueVia Tourism Review (JOURNAL)
Journal identifiersISSN: 2259-924X • E-ISSN: 2259-924X
PublisherOpenEdition (PUBLISHER)
DOI10.4000/15jzl
OpenAlexW7125582687
LanguageEN
References cited40

Nuove pagine della storia delle relazioni tra esseri umani e animali, le pratiche turistiche e la sensibilità verso questo patrimonio dicono molto sul destino riservato agli animali. Il trattamento riservato ai piccioni rivela il contrasto tra turismo e patrimonio culturale. Le piccionaie (o colombaie) riconosciute come patrimonio culturale, identificano un'epoca in cui il piccione, una specie addomesticata da 10.000 anni, era allevato in tutta Europa. Fahim Amir (2020) ripercorre la storia

Kingdom · Tourism · Tourist destinations · World heritage · Diverse academic and cultural studies · Historical and Environmental Studies · Urbanism, Landscape, and Tourism Studies

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    Eduardo Batalha Viveiros De Castro, Eduardo Viveiros de Castro•Métaphysiques cannibales•2009

  • Non-Representational Theory

    Nigel Thrift•Non-Representational Theory•2008

  • Le zoo comme dispositif spatial

    Jean Estebanez•L’Espace géographique•2010

  • Tourism, animals and the scales of justice

    David A Fennell, Valerie A Sheppard•Journal of Sustainable Tourism•2021

  • Wildlife tourism and consumption

    Jessica Bell Rizzolo•Journal of Sustainable Tourism•2023

  • Last chance tourism

    Open Access•Jamie D’Souza, J Dawson et al.•Journal of Sustainable Tourism•2023

  • Crocodile Tourism

    Erik Cohen•Tourism Culture & Communication•2019

  • Vivre avec les animaux

    Jocelyne Porcher•Vivre avec les animaux•2011

  • Tourism and the Consumption of Wildlife

    Brent Lovelock•Tourism and the Consumption of…•2007

  • Tourism and animal welfare

    Neil Carr, D M Broom•Tourism and Animal Welfare•2018

  • Travail interespèces et conservation

    Nicolas Lainé, Nicolas Lain et al.•Écologie & politique•2017

  • Moving beyond anthropocentrism in leisure research

    Katherine Dashper•Annals of Leisure Research•2018

  • More‐than‐human emotions

    Open Access•Katherine Dashper•Gender Work and Organization•2019

  • Multispecies leisure

    Paula Danby, Katherine Dashper et al.•Leisure Studies•2019

  • Wildlife tourism through the co-creation lens

    Giovanna Bertella, M Fumagalli et al.•Tourism Recreation Research•2019

  • The Co-creation of Animal-based Tourism Experience

    Giovanna Bertella•Tourism Recreation Research•2014

  • Tourism, Animals and Utilitarianism

    David A Fennell•Tourism Recreation Research•2012

  • Interactive elephants

    Open Access•Rosaleen Duffy, Rosaleen V Duffy•Annals of Tourism Research•2014

  • Recognising the position of the pet dog in tourism

    Open Access•Neil Carr•Annals of Tourism Research•2017

  • Des vaches, des moutons et des poules ou de quelques usages contemporains du patrimoine vivant

    Open Access•Denis Chevallier•Revue de géographie alpine•1998

  • From ark to bank

    Open Access•Esther Breithoff, R Harrison•International Journal of Heritage…•2020

  • La Réunion et le moustique

    Marie Philippe, Philippe Marie•Revue Projet•2006

  • Nouveaux fronts écologiques

    Hicham-Stéphane Afeissa•Multitudes•2009

  • De l'animal au trophée

    Maxime Michaud•Anthropologie et Sociétés•2015

  • Les trois traditions du foie gras dans la gastronomie française

    Open Access•Elise Mognard•Anthropology of food•2011

  • Beyond nature and culture

    Open Access•P Descola•Hau Journal of Ethnographic Theory•2012

Citation velocityhistorical
Highly citedNo

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Open DOIOpen Access
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