Closing yield gaps through nutrient and water management
Bibliographic Data
| ID | 23319953 |
|---|---|
| Authors | Nathaniel D Mueller (0000-0003-1857-5104, University of Minnesota, corresponding author), James S Gerber (0000-0002-6890-0481, University of Minnesota), Matt Johnston (0000-0001-5353-1524, University of Minnesota), D K Ray (0000-0002-2856-9608, University of Minnesota), Navin Ramankutty (0000-0002-3737-5717, McGill University), Jonathan A Foley (University of Minnesota) |
| Year | 2012 |
| Volume | 490 |
| Issue | 7419 |
| Pages | 254-257 |
| Publication date | 2012-10-11 |
| Peer Reviewed | Yes |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Nature (JOURNAL) |
| Journal identifiers | ISSN: 0028-0836 • E-ISSN: 1476-4687 |
| Publisher | Springer Science and Business Media LLC (PUBLISHER) |
| DOI | 10.1038/nature11420 |
| PMID | 22932270 |
| OpenAlex | W1982627164 |
| Language | EN |
| Citations received | 262 |
| References cited | 25 |
Agricultural economics · Agricultural productivity · Agriculture · Agronomy · Biology · Business · Crop yield · Economics · Food security · Natural resource economics · Nutrient Management · Population · Production (economics) · Sustainability · Sustainable agriculture · Yield (engineering) · Yield gap · Agriculture Sustainability and Environmental Impact · Climate change impacts on agriculture · Ecology · Environmental Science · Land Use and Ecosystem Services
Ambitious food system interventions required to mitigate the risk of exceeding Earth’s environmental limits
Meta-analyses reveal the importance of socio-psychological factors for farmers’ adoption of sustainable agricultural practices
Sustainable land systems in the Anthropocene
Agricultura de precisão
Optimizing nitrogen rates in the midwestern United States for maximum ecosystem value
Systematic evaluation of scenario assessments supporting sustainable integrated natural resources management
Sustainability of Human Ecological Niche Construction
Synchrony of peak-rate years suggests challenges to sustainable development
Spatio-Temporal Dynamics of Maize Potential Yield and Yield Gaps in Northeast China from 1990 to 2015
Drivers of long-term carbon dynamics in cropland
Determinants of integrated soil fertility management technologies adoption by smallholder farmers in the Chinyanja Triangle of Southern Africa
A Sustainable Agriculture
Closing Yield Gaps
Biodiversité, sécurité alimentaire et changement climatique
Africa’s Land System Trajectories 1980–2005
Beyond Inputs and Outputs
An assessment of the global impact of 21st century land use change on soil erosion
Land use and climate change impacts on global soil erosion by water (2015-2070)
Global impacts of future cropland expansion and intensification on agricultural markets and biodiversity
Feeding humanity through global food trade
Leverage points for improving global food security and the environment
The 2019 report of The Lancet Countdown on health and climate change
Options for keeping the food system within environmental limits
Rethinking Agricultural Trade Relationships in an Era of Globalization
The Global Food‐Energy‐Water Nexus
Managing nitrogen for sustainable development
Yield Trends Are Insufficient to Double Global Crop Production by 2050
Reframing the land‐sparing/land‐sharing debate for biodiversity conservation
Global greenhouse gas emissions from animal-based foods are twice those of plant-based foods
Trends in Global Agricultural Land Use
Climate Change and Global Food Systems
Future threats to biodiversity and pathways to their prevention
Can sub-Saharan Africa feed itself?
Global food system emissions could preclude achieving the 1.5° and 2°C climate change targets
The Economic Impacts of Climate Change
Putting meaning back into “sustainable intensification”
Exploring the biophysical option space for feeding the world without deforestation
Global priority areas for ecosystem restoration
Yield gap analysis with local to global relevance—A review
Constraints and potentials of future irrigation water availability on agricultural production under climate change
Health and nutritional aspects of sustainable diet strategies and their association with environmental impacts
Recent patterns of crop yield growth and stagnation
How much land‐based greenhouse gas mitigation can be achieved without compromising food security and environmental goals?
A global strategy for road building
Food in the Anthropocene
Imported water risk
Accounting for socioeconomic constraints in sustainable irrigation expansion assessments
Projecting future nitrogen inputs
Contribution of rice variety renewal and agronomic innovations to yield improvement and greenhouse gas mitigation in China
Comparative analysis of environmental impacts of agricultural production systems, agricultural input efficiency, and food choice
Nitrogen dynamics in cropping systems under Mediterranean climate
Nationwide shift to grass-fed beef requires larger cattle population
Should long-term climate change adaptation be focused on smallholders
Year Trends in Nitrogen Use Efficiency of World Cropping Systems
Global economic–biophysical assessment of midterm scenarios for agricultural markets—biofuel policies, dietary patterns, cropland expansion, and productivity growth
Exploring uncertainties in global crop yield projections in a large ensemble of crop models and CMIP5 and CMIP6 climate scenarios
Mapping and analysing cropland use intensity from a NPP perspective
Trade in the US and Mexico helps reduce environmental costs of agriculture
Impacts of varying agricultural intensification on crop yield and groundwater resources
Worldwide water constraints on attainable irrigated production for major crops
The environmental and socioeconomic trade-offs of importing crops to meet domestic food demand in China
Increasing global crop harvest frequency
Irrigation constraints shape the global potential for multiple cropping expansion on existing cropland
Global energy and carbon emissions of irrigation and fertilizers management for closing crop yield gaps
Assessing the comparative productivity advantage of bioenergy feedstocks at different latitudes
Past and present biophysical redundancy of countries as a buffer to changes in food supply
Reducing water scarcity by improving water productivity in the United States
A tradeoff frontier for global nitrogen use and cereal production
Adapting agriculture to climate change via sustainable irrigation
Balancing tradeoffs
Hotspots of land use change in Europe
Rooting for food security in Sub-Saharan Africa
The global economic long-term potential of modern biomass in a climate-constrained world
Food appropriation through large scale land acquisitions
Tackling climate risk to sustainably intensify smallholder maize farming systems in southern Africa
The M-LED platform
Pathways to sustainable intensification through crop water management
Optimality-based modelling of climate impacts on global potential wheat yield
Integrated crop water management might sustainably halve the global food gap
Climate impact and adaptation to heat and drought stress of regional and global wheat production
Resilience in the global food system
Rapid growth in agricultural trade
Frontiers of the food–energy–water trilemma
Potential of extensification of European agriculture for a more sustainable food system, focusing on nitrogen
Nitrogen use in the global food system
Harvested area gaps in China between 1981 and 2010
Low-hanging fruit? Identifying opportunities to enhance crop diversity in the United States
Agricultural productivity and greenhouse gas emissions
Tradeoffs between uniform land protection and biodiversity-specific land protection with <2 °C global warming
The water footprint of staple crop trade under climate and policy scenarios
Local and social facets of planetary boundaries
Causes and trends of water scarcity in food production
Global food self-sufficiency in the 21st century under sustainable intensification of agriculture
Soil indigenous nutrients increase the resilience of maize yield to climatic warming in China
Increasing crop production in Russia and Ukraine—regional and global impacts from intensification and recultivation
Quantifying yield gaps in wheat production in Russia
Cropland/pastureland dynamics and the slowdown of deforestation in Latin America
Spatial decoupling of agricultural production and consumption
Capital surpluses in the farming sector and agricultural expansion in Brazil
Implications of regional improvement in global climate models for agricultural impact research
Reducing environmental risk by improving N management in intensive Chinese agricultural systems
Adapting agriculture to climate change
Greenhouse gas mitigation by agricultural intensification
Global food demand and the sustainable intensification of agriculture
Farming the planet
Nutrient Imbalances in Agricultural Development
Ecological intensification of cereal production systems
Mirca2000—Global monthly irrigated and rainfed crop areas around the year 2000
Mind the gap
Farming the planet
Climate Trends and Global Crop Production Since 1980
Crop Yield Gaps
Solutions for a cultivated planet
Global Consequences of Land Use
Food Security
Closing the gap
The causes of land-use and land-cover change
Agroecosystems, Nitrogen-use Efficiency, and Nitrogen Management
Nutrient Management in Food Production
| Unique citing works | 262 |
|---|---|
| Citations per year | 18,71 |
| Citation span | 2012 - 2026 (15) |
| Citation velocity | current |
| Highly cited | Yes |
| Citation types | Neutral: 249 |