Household food waste
Drivers and potential intervention points for design – An extensive review
Bibliographic Data
| ID | 23323830 |
|---|---|
| Authors | Marie Hebrok (OsloMet – Oslo Metropolitan University, corresponding author), Casper Boks (0000-0002-3410-0582, Norwegian University of Science and Technology) |
| Year | 2017 |
| Volume | 151 |
| Pages | 380-392 |
| Publication date | 2017-05-01 |
| Peer Reviewed | Yes |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Journal of Cleaner Production (JOURNAL) |
| Journal identifiers | ISSN: 0959-6526 • E-ISSN: 1879-1786 |
| Publisher | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/j.jclepro.2017.03.069 |
| OpenAlex | W2599039261 |
| Language | EN |
| Citations received | 59 |
| References cited | 54 |
Business · Consumer behaviour · Environmental planning · Food waste · Grey literature · Intervention (counseling) · Political science · Psychological intervention · Waste management · Wasting · Engineering · Environmental Science · Food Waste Reduction and Sustainability · Marketing · Medicine · Municipal Solid Waste Management · Psychology · Urban Agriculture and Sustainability
Preserving stories, preserving food
Social Mobility of Russians in Terms of Life Chances and Risks
Self-Employment, Secondary Jobholding, and Labor Income Inequality
Throwing Food Away and Food Rescue Practices in Russia (Microlevel Analysis)
Fieldwork Challenges Stemming from Doing Studies in Illegal Wildlife Trade (IWT)
A Theory of Fields (Excerpt)
Food waste in hospitality and food services
Bringing habits and emotions into food waste behaviour
Sufficiency transitions
Eating healthy or wasting less? Reducing resource footprints of food consumption
Determinants of Food Waste in Cluj-Napoca (Romania)
Consideration of culture is vital if we are to achieve the Sustainable Development Goals
Re-Licious
Antecedents of Consumer Food Waste Reduction Behavior
Modeling the intention and adoption of food waste prevention practices among Chinese households
Holy waste
Malleable Preferences and the Normative Desirability of Demand‐Side Solutions to Climate Change
Holding Retail Corporations Accountable for Food Waste
Seeing the Issue Differently (Or Not At All)
A comparison of online and in-store grocery shopping behaviour and its effects on household food waste
Global food waste as an anti-sustainability trend
Responsible consumption
Impact of food retail formats on household food waste
Today's wastage is tomorrow's shortage
Household food waste and pathways to responsible consumer behaviour
Addressing food loss and waste prevention
Household food waste
Five ways to waste food
Influence of cultural practices on food waste in South Africa—a review
Climate change mitigation policies in agriculture
Assessing the effectiveness of food waste messaging
Throwing it out
Beyond the Bin
Towards Sustainable Food Consumption
Do moral constraints and government interventions promote the willingness and behaviors of food saving among urban residents in China? An empirical study based on structural equation model
A theory-based evaluation of food waste policy
A meta-analysis on the effectiveness of food-waste reducing nudges
Does dietary knowledge affect household food waste in the developing economy of China
Identifying interventions to reduce household food waste based on food categories
Human Capital Creation
Analysis of food waste generation and its implications for food security and ecosystem sustainability in Europe
Household meal planning as anticipatory practice
Comparing influencing factors of online and offline fresh food purchasing
Covid-19 virus outbreak lockdown
Why people are bad at leftover food management? A systematic literature review and a framework to analyze household leftover food waste generation behavior
Towards a multi-level framework of household food waste and consumer behaviour
Mapping the landscape of Consumer Food Waste
What is driving consumer food waste
Lebanese meal management practices and cultural constructions of food waste
Domestic food practices
Fridge studies – Rummage through the fridge to understand food waste
The Contrast Pressures on Consumer-Level Food Waste During a Pandemic
Skinny as a Bird
Tracing Waste
Scaling the nexus
Food waste behaviour prediction and policy recommender system
Food waste in group dining
Questioning the disposability of plastic packaging
Banal Sustainability
Influence of socio‐demographical, behavioural and attitudinal factors on the amount of avoidable food waste generated in Finnish households
Consumer-Related Food Waste
Reasons for household food waste with special attention to packaging
Predicting household food waste reduction using an extended theory of planned behaviour
‘Nudging’ hotel guests to reduce food waste as a win–win environmental measure
Identifying motivations and barriers to minimising household food waste
Wasted Food
Sorting out food waste behaviour
Avoiding food waste by Romanian consumers
Household-level dynamics of food waste production and related beliefs, attitudes, and behaviours in Guelph, Ontario
Spaghetti soup
Drivers of food waste and their implications for sustainable policy development
Food waste within food supply chains
The theory of planned behavior
Blaming the consumer – once again
Household food waste behaviour in EU-27 countries
When does sucrose increase appetite and adiposity
Determinants of consumer food waste behaviour
Constraints upon food provisioning practices in ‘busy’ women's lives
Reframing convenience food
Home Transport and Wastage
Home Transport and Wastage
Binning, Gifting and Recovery
Food waste and domestic refrigeration
Food, Waste and Safety
Practising Thrift at Dinnertime
A practice theoretical perspective on everyday dealings with environmental challenges of food consumption
Beyond the Throwaway Society
| Unique citing works | 59 |
|---|---|
| Citations per year | 6,56 |
| Citation span | 2017 - 2026 (10) |
| Citation velocity | current |
| Highly cited | No |
| Citation types | Neutral: 53 |