Household-level dynamics of food waste production and related beliefs, attitudes, and behaviours in Guelph, Ontario
Bibliographic Data
| ID | 23344974 |
|---|---|
| Authors | Kate Parizeau (0000-0002-2464-0147, University of Guelph, corresponding author), Michael von Massow (0000-0003-3945-4950, University of Guelph), Mike von Massow, Ralph Martin, Ralph C Martin (University of Guelph) |
| Year | 2015 |
| Volume | 35 |
| Pages | 207-217 |
| Publication date | 2015-01-01 |
| Peer Reviewed | Yes |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Waste Management (JOURNAL) |
| Journal identifiers | ISSN: 0956-053X • E-ISSN: 1879-2456 |
| Publisher | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/j.wasman.2014.09.019 |
| PMID | 25445261 |
| OpenAlex | W1987039767 |
| Language | EN |
| Citations received | 83 |
| References cited | 34 |
Agricultural economics · Biodegradable waste · Business · Economics · Environmental health · Food processing · Food waste · Garbage · Household waste · Production (economics) · Socioeconomics · Waste management · Engineering · Food Science · Food Waste Reduction and Sustainability · Medicine · Municipal Solid Waste Management · Urban Agriculture and Sustainability
Segmentation of household behavioural types associated with food waste generation in the Republic of Ireland
Understanding Consumers’ Food Waste Reduction Behavior—A Study Based on Extended Norm Activation Theory
Food wastage and consumerism in circular economy
Wasted Food
Sorting out food waste behaviour
Food waste matters - A systematic review of household food waste practices and their policy implications
Drivers of food waste and their implications for sustainable policy development
Household food waste
Do Polish Consumers Take Proper Care of Hygiene while Shopping and Preparing Meals at Home in the Context of Wasting Food
Australian Consumers’ Attitudes towards Sustainable Diet Practices Regarding Food Waste, Food Processing, and the Health Aspects of Diet
Sustainability of Household Food Waste Reduction
What really drives food waste? Advancing food waste prevention through behavioral evidence
Changes in appearance during the spoilage process of fruits and vegetables
The role of food categories in shaping socioeconomic impacts on the water footprint of household food waste
Does household food waste prevention and reduction depend on bundled motivation and food management practices
Modeling the intention and adoption of food waste prevention practices among Chinese households
Examining the impact of the packaging design of nearly expired food on consumer purchase intentions
Analysis of factors influencing college students’ food waste behavior and evaluation of labor education intervention
Gıda İsrafını Önleme Motivasyonlarının Bireylerin Kişilik Özelliklerine Göre Değerlendirilmesi
Exposure to nature increases the intention to reduce food waste
Is it unethical to waste food? exploring consumer’s ethical perspectives and waste intentions
Food waste and out-of-home-dining
Solid waste management behavior among the student community
Why do the educated poor pay less price per calorie? Evidence from household-level calorie consumption data
A digitally enabled circular economy for mitigating food waste
A comparison of online and in-store grocery shopping behaviour and its effects on household food waste
Can eco-design packaging reduce consumer food waste? an experimental study
Tracking post-consumption of restaurant food and leftovers
Responsible consumption
Socio-demographic influences on the value and quantity of avoidable food waste in Germany
Do food delivery apps influence food waste generation? A stimulus-organism-behavior-consequence (Sobc) exploration
Urban household food waste
Modeling and analysis of the impact of financial concerns and grocery shopping habits on household food waste reduction
Today's wastage is tomorrow's shortage
Where and when matter
Household food waste and pathways to responsible consumer behaviour
The dark side of convenience
Moral judgments of food wasting predict food wasting behavior
What influences students’ food waste behaviour in campus canteens
Addressing food loss and waste prevention
Drivers, inhibiting factors and facilitating factors influencing purchase intention of suboptimal foods among Taiwanese consumers
Impacts of consumers’ perceived risks in eco-design packaging on food wastage behaviors
Sustainable diet perceptions among Canadian young adults
Measurement of consumer awareness of food waste
Household food waste
Consumer behaviour and household food waste in Greece
How to measure food loss and waste? A material flow analysis application
Determinant factors that influence purchase intentions for skin products with sustainable packaging
Assessing student behaviour and food waste awareness through eye-tracking
Throwing it out
Circular agri-food approaches
Beyond the Bin
To be ethical or to be good? The impact of ‘Good Provider’ and moral norms on food waste decisions in two countries
Development and validation of the motivation to avoid food waste scale
Community social capital and status
Farm-to-fork… and beyond? A call to incorporate food waste into food systems research
Do moral constraints and government interventions promote the willingness and behaviors of food saving among urban residents in China? An empirical study based on structural equation model
Does dietary knowledge affect household food waste in the developing economy of China
Identifying interventions to reduce household food waste based on food categories
The future of surplus food redistribution in the UK
Food Waste, Socioeconomic Inequality, and Household Consumption
Comparing influencing factors of online and offline fresh food purchasing
Households’ food waste behavior prediction from a moral perspective
Household food waste and the opportunity cost of time
Food waste management in hospitality operations
Sustainable Community Movement Organisations and household food waste
Leftovers lovers vs. haters
Consumer behaviour towards price-reduced suboptimal foods in the supermarket and the relation to food waste in households
Food waste concerns, eating behaviour and body weight
Towards a multi-level framework of household food waste and consumer behaviour
Mapping the landscape of Consumer Food Waste
What is driving consumer food waste
Lebanese meal management practices and cultural constructions of food waste
Wasted food
Domestic food practices
Consumer responses to suboptimal food products
Attitudes and behaviour towards convenience food and food waste in the United Kingdom
Adopting waste-prevention routines
Quantifying the carbon footprint of household food waste and associated GHGs in Oakville, Ontario, and a municipality's role in reducing both food waste and GHGs
Food for naught
Household food wasting in a net‐zero energy neighbourhood
"Emplaced" Waste
Is it food or is it waste? The materiality and relational agency of food waste across the value chain
The food waste hierarchy as a framework for the management of food surplus and food waste
Influence of socio‐demographical, behavioural and attitudinal factors on the amount of avoidable food waste generated in Finnish households
Lost food, wasted resources
Avoiding food waste by Romanian consumers
Spaghetti soup
Food waste within food supply chains
Food Security
Blaming the consumer – once again
Total and per capita value of food loss in the United States
Where are the best opportunities for reducing greenhouse gas emissions in the food system (including the food chain)? A comment
Home Transport and Wastage
Home Transport and Wastage
Beyond the ABC
Crossing the Threshold
Beyond the Throwaway Society
| Unique citing works | 83 |
|---|---|
| Citations per year | 7,55 |
| Citation span | 2015 - 2026 (12) |
| Citation velocity | current |
| Highly cited | No |
| Citation types | Neutral: 80 |