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The Ethical Consumer

Bibliographic Data

ID23397479
AuthorsRob Harrison, Terry Newholm, Deirdre Shaw (0000-0002-7492-6290)
Year2005
Publication date2005-01-01
Open AccessNo
TypeBOOK
VenueThe Ethical Consumer (SOURCE_BOOK)
PublisherSAGE Publications Ltd (PUBLISHER • GB)
DOI10.4135/9781446211991
OpenAlexW1682889685
ISBN9781446211991
LanguageEN
Citations received122

Focusing on ethical consumers, their behaviour, discourses and narratives as well as the social and political contexts in which they operate, this text provides a summary of the manner and effectiveness of their actions

Consumption (sociology) · Engineering ethics · Ethical issues · Existentialism · Political science · Social science · Sociology · Engineering · Ethics in Business and Education · Globalization and Cultural Identity · Law

  • Can Consumer Demand Deliver Sustainable Food? Recent Research in Sustainable Consumption Policy and Practice

    Open Access•Cindy Isenhour•Environment and Society•2011

  • Sustainabilities in the Cultural Economy

    Open Access•C Ren, Tom O ́dell et al.•Culture Unbound Journal of…•2014

  • “If We're Happy to Eat It, Why Wouldn't We Be Happy to Give It to Our Children?” Articulating the Complexities Underlying Women's Ethical Views on Genetically Modified Food

    Rachel A Ankeny, Heather Bray•International Journal of Feminist…•2016

  • Carbon Gold Rush and Carbon Cowboys

    Brigitte Nerlich, Nelya Koteyko•Environmental Communication•2010

  • Anti-consumption as tactical resistance

    Open Access•Laura Portwood-Stacer, Laura Portwood‐stacer•Journal of Consumer Culture•2012

  • Good food, good people

    Open Access•Josée Johnston, Michelle Szabo et al.•Journal of Consumer Culture•2011

  • When foods become animals

    Mara Miele, Adrian Evans•Ethics Place & Environment•2010

  • Organic Hummus in Israel

    Open Access•R Grosglik•Sociological Research Online•2011

  • Reducing Meat Consumption in Today’s Consumer Society

    Open Access•Erik de Bakker, Hans Dagevos•Journal of Agricultural and…•2011

  • Adopting Temperance-Oriented Behavior? New Possibilities for Consumers and Their Food Waste

    Open Access•Ruxandra Malina Petrescu-Mag, Dacinia Crina Petrescu et al.•Journal of Agricultural and…•2019

  • Will Consumers Save The World? The Framing of Political Consumerism

    Open Access•Eivind Jacobsen, Arne Dulsrud•Journal of Agricultural and…•2007

  • Conceptualizing Immoral and Unethical Consumption Using Neutralization Theory

    Open Access•Sue L T Mcgregor•Family and Consumer Sciences…•2008

  • Development and validation of an instrument to measure online retailing ethics

    Open Access•Gomaa Agag, Ahmed El‐masry et al.•Internet Research•2016

  • Get MediaSmart(R)

    Terry O''Sullivan, Terry O'Sullivan et al.•Consumption Markets & Culture•2007

  • Globalising the consumer

    Open Access•Nick Clarke, Clive Barnett et al.•Political Geography•2007

  • Consumer scapegoatism and limits to green consumerism

    Open Access•Lewis Akenji•Journal of Cleaner Production•2014

  • Encouraging sustainability in the workplace

    Open Access•Vincent Blok, R Wesselink et al.•Journal of Cleaner Production•2015

  • Understanding consumer resistance to the consumption of organic food. A study of ethical consumption, purchasing, and choice behaviour

    Open Access•Shiksha Kushwah, Amandeep Dhir et al.•Food Quality and Preference•2019

  • The Impact of Technological Green New Product Introductions on Firm Profitability

    Open Access•Mark Palmer, Yann Truong•Ecological Economics•2017

  • Beyond Consumerism

    Open Access•Kate Soper•Kvinder Køn & Forskning•2009

  • Climate-conscious citizenship in a digital urban setting

    Open Access•Sophie Esmann Andersen, Anne Ellerup Nielsen•MedieKultur Journal of media and…•2011

  • The mediatization of ethical consumption

    Open Access•Mikkel Fugl Eskjær•MedieKultur Journal of media and…•2013

  • Privilege and exclusion at the farmers market

    Open Access•Julie Steinkopf Rice•Agriculture and Human Values•2014

  • Problems with the defetishization thesis

    Open Access•R Gunderson•Agriculture and Human Values•2013

  • Preis, Moral und ethischer Konsum

    Open Access•Ulf Liebe, Veronika A Andorfer et al.•Berliner Journal für Soziologie•2016

  • The spaces and ethics of organic food

    Open Access•Nick Clarke, Paul Cloke et al.•Journal of Rural Studies•2008

  • Grupo de Discusión

    Open Access•Jesús Gutiérrez Brito, Jesús Gutierrez•Cinta de moebio•2011

  • Ethical Consumption in Germany

    Veronika A Andorfer•Zeitschrift für Soziologie•2013

  • Transferability of private food marketing success factors to public food and health policy

    Open Access•Jessica Aschemann‐witzel, Federico J A Pérez-Cueto et al.•Food Policy•2012

  • Do Economic Problems at Home Undermine Worker Safety Abroad

    Open Access•Sijeong Lim, Aseem Prakash•World Development•2017

  • The citizen-consumer hybrid

    Open Access•Josée Johnston•Theory and Society•2008

  • The limits of ethical consumption in the sex industry

    Open Access•Meagan Tyler, Natalie Jovanovski•Women s Studies International Forum•2017

  • New frontiers in agricultural geography

    Open Access•Guy M Robinson•Boletín de la Asociación de…•2018

  • Traceability information carriers. The technology backgrounds and consumers’ perceptions of the technological solutions

    Open Access•Polymeros Chrysochou, George Chryssochoidis et al.•Appetite•2009

  • Research on Fair Trade Consumption—A Review

    Open Access•Veronika A Andorfer, Ulf Liebe•Journal of Business Ethics•2011

  • Why Ethical Consumers Don’t Walk Their Talk

    Open Access•Michal Carrington, Michal J Carrington et al.•Journal of Business Ethics•2010

  • Religion and Everyday Consumption Ethics

    Open Access•Özlem Sandikci•Journal of Business Ethics•2020

  • An Exploratory Study into the Factors Impeding Ethical Consumption

    Open Access•Jeffery Bray, Nick Johns et al.•Journal of Business Ethics•2011

  • Place stewardship among last chance tourists

    Open Access•Mark Groulx, Karla Boluk et al.•Annals of Tourism Research•2019

  • Lost in translation

    Michal Carrington, Michal J Carrington et al.•Journal of Business Research•2014

  • Environmental innovation and R&D cooperation

    Open Access•Valentina De Marchi•Research Policy•2012

  • People Are Just Becoming More Conscious of How Everything's Connected

    Open Access•Brenda L Beagan, Svetlana Ristovski‐slijepcevic et al.•Sociology•2010

  • What Can Sociology Say About FairTrade

    Open Access•Matthew Adams, J Raisborough•Sociology•2008

  • The Political Rationalities of Fair-Trade Consumption in the United Kingdom

    Open Access•Nick Clarke, Clive Barnett et al.•Latin American Politics and Society•2007

  • Normative, Gain and Hedonic Goal Frames Guiding Environmental Behavior

    Open Access•Lindenberg, Siegwart Lindenberg et al.•Journal of Social Issues•2007

  • Exploring the ‘ethical everyday’

    Open Access•Suzanne M Hall, Sarah Marie Hall•Geoforum•2011

  • Slave Cocoa and Red Rubber

    Open Access•Jonathan E Robins•Comparative Studies in Society…•2012

  • Sustainable consumption in organic food buying behavior

    Open Access•Costanza Nosi, Lamberto Zollo et al.•British Food Journal•2020

  • Geography and Ethics

    Open Access•Jeff Popke•Progress in Human Geography•2006

  • Ethical values and motives driving organic food choice

    Open Access•Pirjo Honkanen, Bas Verplanken et al.•Journal of Consumer Behaviour•2006

  • Sustainable fashion consumption and the fast fashion conundrum

    Open Access•Lisa S Mcneill, Lisa McNeill et al.•International Journal of Consumer…•2015

  • Populist resentments and identities and their repercussions on firms and regions. The example of East Thuringia

    Open Access•Sebastian Henn, M Hannemann•Journal of Economic Geography•2023

  • An examination of the values that motivate socially conscious and frugal consumer behaviours

    Open Access•Miriam Pepper, Tim Jackson et al.•International Journal of Consumer…•2009

  • The Civic Identity of the Ethical Consumer

    Open Access•Jonathan Roberts, Gauri Chandra•Voluntas Revista Internacional de…•2024

  • Fair Trade

    Open Access•Vince Carducci•The Blackwell Encyclopedia of…•2008

  • Consumer Social Responsibility

    Yilma Geletu Woldeyohanis•Journal of African Business•2025

  • “I Crossed My Own Line, But Here is What I do”

    Open Access•Hafize Celik, Ahmet Ekici•Journal of Business Ethics•2025

  • Consumption Ethics

    Open Access•Michal Carrington, Andreas Chatzidakis et al.•Journal of Business Ethics•2021

  • Price? Quality? Or Sustainability? Segmenting by Disposition Toward Self-other Tradeoffs Predicts Consumers’ Sustainable Decision-Making

    Open Access•Susan M Ro, Spencer M Ross et al.•Journal of Business Ethics•2021

  • The Consumers’ Emotional Dog Learns to Persuade Its Rational Tail

    Open Access•Lamberto Zollo•Journal of Business Ethics•2021

  • Dilemmas of Care (Re) Allocation

    Open Access•Travis Heath, Teresa Heath et al.•Journal of Business Ethics•2025

  • Effects of Combining Eco‐ and Social Labels on Consumer Value—Additive, Neutral or Cannibalizing? Insights From a Conjoint Analysis

    Open Access•Lamia Arslan, Samanthi Silva•Business Ethics, the Environment…•2025

  • Fashion Thinking Practice

    Cecilia Fredriksson•Fashion Practice•2016

  • Ethical consumption in three stages

    Open Access•Sara Karimzadeh, Magnus Boström•Environmental Sociology•2023

  • A Revolution in an Eggcup

    Tania Lewis, Alison Huber•Food Culture & Society•2015

  • Evaluating the relationship between perceived value regarding tourism gentrification experience, attitude, and responsible tourism intention

    Jiyoung Um, Sunyoung Yoon et al.•Journal of Tourism and Cultural…•2020

  • Classification struggles, moral criticism and the interethnic trade of prestige goods between two Romanian Roma groups

    Open Access•Péter Berta•Journal of Consumer Culture•2013

  • Building community, benefiting neighbors

    Open Access•Ethan D Schoolman•Journal of Consumer Culture•2017

  • The utopias of political consumerism

    Open Access•Sophie Bossy•Journal of Consumer Culture•2014

  • Re-thinking the `Good Life`

    Open Access•Kate Soper•Journal of Consumer Culture•2007

  • Becoming ethical

    Open Access•Heidi Zimmerman•Journal of Consumer Culture•2017

  • Between shaming corporations and promoting alternatives

    Open Access•Philip Balsiger•Journal of Consumer Culture•2014

  • Being authentic or being responsible? Food consumption, morality and the presentation of self

    Open Access•Jonas Gräuel•Journal of Consumer Culture•2014

  • Deviance, Dissonance, and Détournement

    Open Access•Jennifer A Sandlin, Jamie L Callahan•Journal of Consumer Culture•2009

  • Critical Consumption

    Open Access•Lyn Yates, Luke S Yates•European Societies•2010

  • From ethical consumers to collective action

    Camille Freeman, Kiah Smith et al.•Health Sociology Review•2025

  • Constructing mass tourism

    Open Access•Jim Butcher•International Journal of Cultural…•2020

  • Young political consumers between the individual and the collective

    Open Access•Georgios Kyroglou, Matt Henn•Journal of Youth Studies•2021

  • Place Geography and the Ethics of Care

    Cheryl Mcewan, Michael K Goodman•Ethics Place & Environment•2010

  • Less is More

    Open Access•Roxan Degeyter•Res Publica. Revista de Historia…•2024

  • Ethics and Action

    Open Access•Unni Kjærnes•Journal of Agricultural and…•2011

  • Ethical Consumption, Values Convergence/Divergence and Community Development

    Open Access•M A Long, Douglas L Murray•Journal of Agricultural and…•2012

  • Consumer Food Ethics

    Open Access•Yana Manyukhina•Journal of Agricultural and…•2017

  • What to Buy? On the Complexity of Being a Critical Consumer

    Open Access•Mickey Gjerris, C Gamborg et al.•Journal of Agricultural and…•2015

  • The Ethics and Politics of Food Purchasing Choices in Italian Consumers’ Collective Action

    Open Access•Giovanna Sacchi•Journal of Agricultural and…•2018

  • (Political) Consumers and Certification Schemes

    Open Access•Scott Brenton•Journal of Agricultural and…•2018

  • A Great Responsibility”

    Isobel Akerman•Environmental History•2024

  • Doing animal welfare activism everyday

    Debbie Rodan, Jane Mummery•Continuum•2016

  • Empowering Sustainability

    Open Access•Harim Yeo, Hyenam Hwang•Sustainable Development•2025

  • Cosmopolitanism and ethical consumption

    Open Access•Hye-Mi Lee, Yanhong Jin et al.•Sustainable Development•2018

  • Living an ethical ‘Muslim lifestyle’ within and beyond neoliberal governmentalities

    Open Access•Davide Pettinato•Religion State & Society•2021

  • "The Rise of the "Yummy Mummy

    Open Access•Jo Littler•Communication Culture and Critique•2013

  • Global responsibility through consumption

    Open Access•Isleide Arruda Fontenelle•Critical Perspectives on…•2010

  • The garden party

    Open Access•Koushiki Choudhury•Journal of Consumer Culture•2025

  • Sustainable consumption

    Open Access•Warren Young, William Young et al.•Sustainable Development•2009

  • A critical framework for interrogating the United Nations Sustainable Development Goals 2030 Agenda in tourism

    Karla Boluk, Christina T Cavaliere et al.•Journal of Sustainable Tourism•2019

  • Modern slavery legislation and the limits of ethical fashion

    Natalya Lusty, Harriette Richards•Cultural Studies•2024

  • Consumption, Critical/Responsible

    Open Access•R Sassatelli•The Blackwell Encyclopedia of…•2012

  • Consumption, Critical/Responsible

    Open Access•R Sassatelli•The Blackwell Encyclopedia of…•2017

  • Making a Difference’

    Jim Butcher, Peter Smith•Tourism Recreation Research•2010

Unique citing works122
Citations per year6,1
Citation span2006 - 2025 (20)
Citation velocityrecent
Highly citedYes
Citation typesNeutral: 73

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