Race, gender, and education inequalities in food supply chain disruption during the Covid-19 pandemic in the US
Bibliographic Data
| ID | 24228263 |
|---|---|
| Authors | Gustavo De L T Oliveira (0000-0002-1800-227X), Li Zhang (0000-0002-4441-5131), Atheek Muhammed Azmi, Hikaru Hanawa Peterson (0000-0001-5190-0015) |
| Year | 2026 |
| Volume | 43 |
| Issue | 3 |
| Publication date | 2026-08-26 |
| Open Access | No |
| Type | ARTICLE |
| Venue | Agriculture and Human Values (JOURNAL) |
| Journal identifiers | ISSN: 0889-048X • E-ISSN: 1572-8366 |
| Publisher | Springer Science and Business Media LLC (PUBLISHER) |
| DOI | 10.1007/s10460-026-10907-4 |
| OpenAlex | W7204223972 |
| Language | EN |
| References cited | 51 |
COVID-19 pandemic · Educational attainment · food supply chain disruption · food system policy · gender and entrepreneurship · gender disparities · minority-owned businesses · racial and ethnic disparities · socioeconomic disparities · United States · women-owned businesses · COVID-19 Pandemic Impacts · Migration, Ethnicity, and Economy · Supply Chain Resilience and Risk Management
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| Highly cited | No |
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