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Genetic adaptations to potato starch digestion in the Peruvian Andes

Bibliographic Data

ID24314282
AuthorsKelsey C Jorgensen (0000-0002-8681-5248, Department of Anthropology University of California Los Angeles California USA), Obed Garcia (0000-0001-6150-6118, Department of Biomedical Data Science Stanford University Stanford California USA), Melisa Kiyamu (0000-0002-4269-6822, Departamento de Ciencias Biológicas y Fisiológicas Universidad Peruana Cayetano Heredia Lima Perú), Tom D Brutsaert (0009-0000-5896-0520, Department of Exercise Science Syracuse University Syracuse New York USA), Abigail W Bigham (0000-0002-0109-5844, Department of Anthropology University of California Los Angeles California USA)
Year2023
Volume180
Issue1
Pages162-172
Publication date2023-01-01
Open AccessNo
TypeARTICLE
VenueAmerican Journal of Biological Anthropology (JOURNAL)
Journal identifiersISSN: 2692-7691 • E-ISSN: 2692-7691
PublisherWiley (PUBLISHER • GB)
DOI10.1002/ajpa.24656
PMID39882941
OpenAlexW4309492427
LanguageEN
Citations received2
References cited61

AMY1 · Andean peoples · genetic adaptation · Han chinese · high-starch diet · Natural selection · West Africans · Digestive system and related health · Forensic and Genetic Research · Genetic diversity and population structure

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Citations per year0.67
Citation span2023 - 2024 (2)
Highly citedNo
Open DOI
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