Processing palm fruits in the Nile Valley - biomolecular evidence from Qasr Ibrim
Bibliographic Data
| ID | 3352952 |
|---|---|
| Authors | Mark S Copley (University of Bristol), R P Evershed (0000-0002-9483-2750, University of Bristol), Pamela J Rose, Pamela Rose, Alan Clapham (0000-0001-5066-134X), David N Edwards (0000-0002-9480-4936, University of Leicester), Mark Horton (0000-0003-2267-8026, University of Bristol), Mark C Horton |
| Year | 2001 |
| Volume | 75 |
| Issue | 289 |
| Pages | 538-542 |
| Publication date | 2001-09-01 |
| Peer Reviewed | Yes |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Antiquity (JOURNAL) |
| Journal identifiers | ISSN: 0003-598X • E-ISSN: 1745-1744 |
| Publisher | Cambridge University Press (CUP) (PUBLISHER) |
| DOI | 10.1017/s0003598x00088761 |
| OpenAlex | W2120162241 |
| Language | EN |
| Citations received | 23 |
| References cited | 11 |
While palaeobotanical remains provide clear evidence for the exploitation of the date at various locations in Egypt and Nubia, it is the detection amongst lipid residues in closed form vessels of fatty acid distributions dominated by diagnostic short-chain fatty acids, i.e. C12:0 and C14:0′ that provides the first direct evidence for the processing of palm fruit in pottery vessels
Agroforestry · Ancient history · Archaeology · Biology · Botany · Geography · Nile delta · Nile red · Palm · Palm oil · Pottery · Archaeology and ancient environmental studies · Archaeology and Historical Studies · Cultural Heritage Materials Analysis · History
Residue
Archaeobotany in Australia and New Guinea
On the Beach
Perspectives on the Body in Ancient Nubia
Savanna on the Nile
Thermally produced ω-(o-alkylphenyl)alkanoic acids provide evidence for the processing of marine products in archaeological pottery vessels
Gas chromatographic, mass spectrometric and stable carbon isotopic investigations of organic residues of plant oils and animal fats employed as illuminants in archaeological lamps from Egypt
From the inside out
New insight into Canaanite mortuary practices through organic residue analysis of ceramic funerary gifts associated with anthropoid coffin at Tel Shaddud (Jezreel Valley, Israel) ca. 1200-1100 BCE
Pottery use in the mining site of variscite Mines de Gavà (Barcelona, Spain) during the 4th millennium BC based on organic residue analysis
Pastoralist Foodways Recorded in Organic Residues from Pottery Vessels of Modern Communities in Samburu, Kenya
Dairying in antiquity. I. Evidence from absorbed lipid residues dating to the British Iron Age
Cautionary tales on the identification of caffeinated beverages in North America
Short- and long-term foraging and foddering strategies of domesticated animals from Qasr Ibrim, Egypt
Millet bread and pulse dough from early Iron Age South India
Neolithic pottery and the biomolecular archaeology of lipids
Cooking plant foods in the northern Aegean
Organic Residue Analysis in Archaeology
The ARchaeological Organic residues Literature Database (Arold)
The Social and Economic Complexity of Ancient Jerusalem as Seen Through Choices in Lighting Oils
Milk production in pottery. Evidence for various exploited resources used by the first farmers in Central Pyrenees using the morphological, chemical and stable carbon isotopic composition of organic residues from ceramic vessels
Compound-specific stable carbon isotopic detection of pig product processing in British Late Neolithic pottery
Direct dating of pottery from its organic residues
| Unique citing works | 23 |
|---|---|
| Citations per year | 1,05 |
| Citation span | 2004 - 2026 (23) |
| Citation velocity | current |
| Highly cited | No |
| Citation types | Neutral: 20 |