Knowledge and organizational innovation-based dynamic capabilities in organic agriculture production units
Bibliographic Data
| ID | 4010895 |
|---|---|
| Authors | Dércio Bernardes-De-Souza (0000-0003-1488-8840, Universidade Federal de Rondônia), Daniela Callegaro-De-Menezes (0000-0002-5614-9475, Universidade Federal do Rio Grande do Sul), Jean Philippe Palma Revillion (0000-0002-4216-4391, Universidade Federal do Rio Grande do Sul), Mariluce Paes De Souza (0000-0002-4202-0769, Universidade Federal de Rondônia) |
| Year | 2024 |
| Volume | 62 |
| Issue | 3 |
| Publication date | 2024-01-01 |
| Peer Reviewed | Yes |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Revista de Economia e Sociologia Rural (JOURNAL) |
| Journal identifiers | ISSN: 0103-2003 • E-ISSN: 1806-9479 |
| Publisher | FapUNIFESP (SciELO) (PUBLISHER) |
| DOI | 10.1590/1806-9479.2023.279047 |
| OpenAlex | W4399892974 |
| SCIELO_PID | S0103-20032024000300214 |
| Language | EN |
| References cited | 58 |
This study aims to investigate the relationship between the dimensions of knowledge-based dynamic capabilities in innovation performance, operationalized by organizational innovation measures, in organic food production units. The research was carried out using a seven-point Likert questionnaire that measures the relationship between dynamic knowledge-based capabilities (Zheng et al., 2011) and organizational innovation (Camisón & Villar-López, 2010) in a sample of 154 organic food production units collected at ecological fairs in the metropolitan region of Porto Alegre, state of Rio Grande do Sul, Brazil. For data analysis, structural equation modeling was used. The results indicated that knowledge acquisition, generation and combination skills are important positive determinants for organizational innovation. The approach is groundbreaking in the literature as it addresses and broadens knowledge about the process of building knowledge resources and organizational innovation and adds an analysis model for studies in the interdisciplinary field of dynamic capabilities based on resource knowledge and organizational innovations. It contributes to the theory by reporting on empirical quantitative data through a measurement scale adapted and validated based on the proposal of Zheng et al. (2011
Agribusiness · Agricultural science · Agriculture · Business · Dynamic Capabilities · Economics · Geography · Industrial organization · Knowledge management · Knowledge production · Microeconomics · Organic farming · Organic production · Production (economics) · Business Strategies and Innovation · Computer Science · Entrepreneurship Studies and Influences · Environmental Science · University-Industry-Government Innovation Models
Statistical Power Analysis for the Behavioral Sciences
Dynamic capabilities
Dynamic capabilities
Dynamic Capabilities
Deliberate Learning and the Evolution of Dynamic Capabilities
Organizational Innovation
Absorptive Capacity
Knowledge of the Firm, Combinative Capabilities, and the Replication of Technology
A Dynamic Theory of Organizational Knowledge Creation
Exploration and Exploitation in Organizational Learning
A Paradigm for Developing Better Measures of Marketing Constructs
Explicating dynamic capabilities
Toward a knowledge‐based theory of the firm
Knowledge, innovation and re-inventing technical assistance for development
The entry of Brazilian fresh fruit small and medium producers into the global market
Perfil dos agricultores orgânicos e as formas de avaliação da conformidade orgânica no estado de São Paulo
Institutional dimension for sustainable development
Inovação tecnológica na agricultura orgânica
Incentivos competitivos e cooperativos em relações diádicas
Inovações na agricultura orgânica
| Citation velocity | historical |
|---|---|
| Highly cited | No |