Biblical Influences on Conservation
An Examination of the Apparent Sustainability of Kosher Seafood
Bibliographic Data
| ID | 4851535 |
|---|---|
| Authors | Phillip S Levin (0000-0003-0611-5688, NOAA National Marine Fisheries Service), Joel Azose (NOAA National Marine Fisheries Service), Sean Anderson (0000-0002-7452-5681, California State University, Channel Islands) |
| Year | 2014 |
| Volume | 19 |
| Issue | 2 |
| Publication date | 2014-01-01 |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Conservation Ecology (JOURNAL) |
| Journal identifiers | ISSN: 1195-5449 • E-ISSN: 1708-3087 |
| Publisher | Resilience Alliance (PUBLISHER • CA) |
| DOI | 10.5751/es-06524-190255 |
| OpenAlex | W1997018457 |
| Language | EN |
| References cited | 15 |
Levin, P. S., J. Azose, and S. Anderson. 2014. Biblical influences on conservation: an examination of the apparent sustainability of kosher seafood. Ecology and Society 19(2): 55. https://doi.org/10.5751/ES-06524-190255
Biology · Economics · Environmental ethics · Geography · Natural resource economics · Political science · Sustainability · Halal products and consumer behavior · Indigenous Studies and Ecology · Philosophy · Religion, Ecology, and Ethics · Ecology
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