A (European) recipe for Latin America? Insights from five agri-food geographical indications in Peru and Ecuador
Bibliographic Data
| ID | 6438341 |
|---|---|
| Authors | Rubén Boga (0000-0003-1086-768X, corresponding author) |
| Year | 2025 |
| Volume | 119 |
| Pages | 103788-103788 |
| Publication date | 2025-07-15 |
| Peer Reviewed | Yes |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Journal of Rural Studies (JOURNAL) |
| Journal identifiers | ISSN: 0743-0167 • E-ISSN: 1873-1392 |
| Publisher | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/j.jrurstud.2025.103788 |
| OpenAlex | W4412450565 |
| Language | EN |
| References cited | 57 |
Archaeology · Economic geography · Economics · Economy · Geography · Latin Americans · Political science · Recipe · Regional science · Culinary Culture and Tourism · Global trade, sustainability, and social impact · Organic Food and Agriculture
The War on Terroir
L'évolution du débat sur les Syal
The Multifaceted Role of the State in the Protection of Geographical Indications
Geographies of Origin and Proximity
Differentiation strategies in coffee global value chains through reference to territorial origin in Latin American countries
Heritagisation’, a challenge for tourism promotion and regional development
Spatializing Quality
Embeddedness in action
Quality certification, institutions and innovation in local agro-food systems
Differentiating countryside
Geographical indications and value capture in the Indonesia coffee sector
Regional foods and rural development
Territorial agrifood systems
Translating terroir
Building alternative agri-food networks
Geographical indications, terroir, and socioeconomic and ecological sustainability
Trade and terroir. The political economy of the world’s first geographical indications
Group heterogeneity and cooperation on the geographical indication regulation
Valorisation of a local asset
Because of its size, it’s not worth it!’
Institutionalizing Geographical Indications in Southern Countries
Geographical Indications, Public Goods, and Sustainable Development
The Role of the State for Geographical Indications of Coffee
Peri-urban farmland conservation and development of alternative food networks
Insights into the black box of collective efforts for the registration of Geographical Indications
Linking protection of geographical indications to the environment
The effectiveness of marked-based instruments to foster the conservation of extensive land use
The Polanyian Way? Voluntary Food Labels as Neoliberal Governance
Alternative Agri‐food Geographies? Geographic Indications in Greece
The Paradox of Protection
Distillations of authenticity
Geographical Indications and local development
Protected geographical indications
"The Market for "Lemons
The limits to scale? Methodological reflections on scalar structuration
Local or localized? Exploring the contributions of Franco-Mediterranean agrifood theory to alternative food research
Localised Agro-Food Systems and Geographical Indications in the Face of Globalisation
Understanding Alternative Food Networks
Geographical indications and upgrading of small-scale producers in global agro-food chains
Remaking Place
Institutional density and public policies in two cases of geographical indications from Mexico and Spain
Embedding Local Places in Global Spaces
| Citation velocity | historical |
|---|---|
| Highly cited | No |