Shared Meals and Food Fights
Geographical Indications, Rural Development, and the Environment
Bibliographic Data
| ID | 6803759 |
|---|---|
| Authors | F Parasecoli (0000-0002-7301-0053, corresponding author), Aya Tasaki |
| Year | 2011 |
| Volume | 2 |
| Issue | 1 |
| Publication date | 2011-01-01 |
| Peer Reviewed | Yes |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Environment and Society (JOURNAL) |
| Journal identifiers | ISSN: 2150-6779 • E-ISSN: 2150-6787 |
| Publisher | Berghahn Books (PUBLISHER • GB) |
| DOI | 10.3167/ares.2011.020107 |
| OpenAlex | W2313025583 |
| Language | EN |
| Citations received | 5 |
| References cited | 9 |
The article highlights relevant issues within the global debate on geographical indications, as they relate to food products. Geographical indications, a form of intellectual property designated by considering principally the place of origin of products, have become a hot topic among producers, activists, economists, and politicians worldwide. Commercial and legal issues related to them have generated complex negotiations in international organizations and national institutions, while their cultural aspects have stimulated theoretical debates about the impact of global trade on local identities. Geographical indications could become a valid tool to implement community-based, sustainable, and quality-oriented agriculture, depending on the sociopolitical environment and whether they are relevant for the producers involved, affordable in terms of administrative and management costs, and applicable on different scales of production. The article also explores the environmental impact of geographical indications and their potential in ensuring the livelihood of rural communities in emerging economies and promoting sustainable agricultural models
Economic geography · Geography · Global trade, sustainability, and social impact · Organic Food and Agriculture · Urban Agriculture and Sustainability
Verace Glocal Pizza. Localized globalism and globalized localism in the Neapolitan artisan pizza
Food incursions into global heritage
Constructing durian terroir and geographical indications in Penang, Malaysia
Vidékfejlesztési támogatások munkaerőpiaci hatásainak települési szintű útmodellezése magyarországi községek mintáin
Rural development and (im)mobility
Geographical Indications for Foods, Trips and the Doha Development Agenda
Performing and Sustaining (Agri)Culture and Place
Reverse leasing and power dynamics among blue agave farmers in western Mexico
Geographical indications, terroir, and socioeconomic and ecological sustainability
Globalisation and Poverty
The impact of geographical indication on the revitalisation of a regional economy
Natural Patrimony and Local Communities in Ethiopia
International Law and Indigenous Knowledge
Quality standards, conventions and the governance of global value chains
| Unique citing works | 5 |
|---|---|
| Citations per year | 0,5 |
| Citation span | 2016 - 2026 (11) |
| Citation velocity | current |
| Highly cited | No |
| Citation types | Neutral: 3 |