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Narrowing the Gap

Exploring the Diversity of Early Food‐Production Economies in the Americas

Bibliographic Data

ID7195902
AuthorsJ Iriarte (0000-0002-8155-5360, University of Exeter, corresponding author)
Year2009
Volume50
Issue5
Pages677-680
Publication date2009-09-14
Open AccessNo
TypeARTICLE
VenueCurrent Anthropology (JOURNAL)
Journal identifiersISSN: 0011-3204 • E-ISSN: 1537-5382
PublisherUniversity of Chicago Press (PUBLISHER • US)
DOI10.1086/605493
OpenAlexW1555225832
LanguageEN
Citations received13
References cited30

Art · Art history · Diversity (politics · Download · Garcia · Geography · Humanities · Library science · Sociology · Amazonian Archaeology and Ethnohistory · Anthropology · Environmental and Cultural Studies in Latin America and Beyond · History · Pacific and Southeast Asian Studies

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    Open Access•J Iriarte, Sinikka Elliott et al.•Quaternary Science Reviews•2020

  • Anthropology

    A Hornborg•Rethinking the Andes–Amazonia…•2020

  • The origins and early development of plant food production and farming in Colombian tropical forests

    Open Access•F J Aceituno, Nicolás Loaiza•Journal of Anthropological…•2018

  • The Financial Implications of Availability and Quality of a Usual Source of Care for Children with Special Health Care Needs

    Open Access•Chia‐Ling Liu, Chia-Ling Liu et al.•Maternal and Child Health Journal•2007

  • (Re)imagining the Muslim Identity in Singapore

    Open Access•C Tan•Studies in Ethnicity and…•2008

  • The Archaeology of Food and Social Inequality in the Andes

    Open Access•Andrea M Cuéllar•Journal of Archaeological Research•2013

  • Delayed demographic transition following the adoption of cultivated plants in the eastern La Plata Basin and Atlantic coast, South America

    Open Access•Jonas Gregorio De Souza, Philip Riris•Journal of Archaeological Science•2020

  • Disentangling Domestication from Food Production Systems in the Neotropics

    Open Access•Charles R Clement, Alejandro Casas et al.•Quaternary•2021

  • An Emerging Paradigm Shift in the Origins of Agriculture

    Open Access•D Q Fuller•General Anthropology•2010

  • Diet and foodways across five millennia in the Cusco region of Peru

    Open Access•Bethany L Turner, Véronique Bélisle et al.•Journal of Archaeological Science•2018

  • Por que a sociedade sambaquiana deve ser considerada como de meio termo

    Open Access•Rita Scheel-Ybert, Taís Cristina Jacinto Pinheiro Capucho et al.•Revista de Arqueologia•2022

  • Pre-Hispanic horticulture in the Paraná Delta (Argentina)

    M Bonomo, F J Aceituno et al.•World Archaeology•2011

  • The Origins of Plant Cultivation and Domestication in the New World Tropics

    Dolores R Piperno•Current Anthropology•2011

  • The Handbook of South American Archaeology

    Open Access•Helaine Silverman, William H Isbell•Handbook of South American…•2008

  • Starch grains reveal early root crop horticulture in the Panamanian tropical forest

    Open Access•Dolores R Piperno, Anthony J Ranere et al.•Nature•2000

  • Starch grain evidence for the preceramic dispersals of maize and root crops into tropical dry and humid forests of Panama

    Open Access•Ruth Dickau, Anthony J Ranere et al.•Proceedings of the National…•2007

  • Evidence for cultivar adoption and emerging complexity during the mid-Holocene in the La Plata basin

    Open Access•J Iriarte, Irene Holst et al.•Nature•2004

  • The cultural and chronological context of early Holocene maize and squash domestication in the Central Balsas River Valley, Mexico

    Open Access•Anthony J Ranere, Dolores R Piperno et al.•Proceedings of the National…•2009

  • Phytolith Evidence for Early Holocene Cucurbita Domestication in Southwest Ecuador

    Open Access•Dolores R Piperno, Karen E Stothert•Science•2003

  • Starch grains on human teeth reveal early broad crop diet in northern Peru

    Open Access•Dolores R Piperno, T D Dillehay•Proceedings of the National…•2008

  • Directly dated starch residues document early formative maize ( Zea mays L.) in tropical Ecuador

    Open Access•Sonia Zarrillo, D M Pearsall et al.•Proceedings of the National…•2008

  • The Initial Domestication of Cucurbita pepo in the Americas 10,000 Years Ago

    Open Access•B D Smith•Science•1997

  • A 6,000 year history of Amazonian maize cultivation

    Open Access•Mark B Bush, R Piperno Dolores et al.•Nature•1989

  • Root and Tuber Phytoliths and Starch Grains Document Manioc ( Manihot Esculenta ) , Arrowroot ( Maranta Arundinacea ) , and Llerén ( Calathea sp.) at the Real Alto Site, Ecuador

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  • Terminal Pleistocene/Early Holocene human adaptation in coastal Ecuador

    Open Access•Karen E Stothert, Dolores R Piperno et al.•Quaternary International•2003

  • Mobility strategies in Colombia's middle mountain range between the early and middle Holocene

    F J Aceituno, Francisco Bocanegra et al.•Hunter Gatherer Research•2005

  • Low-Level Food Production

    Open Access•B D Smith•Journal of Archaeological Research•2001

  • Maize in ancient Ecuador

    Open Access•D M Pearsall, Karol Chandler-Ezell et al.•Journal of Archaeological Science•2003

  • And the loss of amazonian crop genetic resources. I. The relation between domestication and human population decline

    Open Access•Charles R Clement•Economic Botany•1999

  • Early Maya Adaptive Patterns

    Open Access•Hector Neff, D M Pearsall et al.•Latin American Antiquity•2006

  • The Late Quaternary of the Western Amazon

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Citations per year0.68
Citation span2007 - 2022 (16)
Highly citedNo

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