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Fear of Food

A History of Why We Worry about What We Eat

Bibliographic Data

ID7306717
AuthorsKatherine Turner (0000-0001-7268-4681, Wilmington University, corresponding author)
Year2013
Volume100
Issue1
Pages248-249
Publication date2013-06-01
Peer ReviewedYes
Open AccessNo
TypeARTICLE
VenueJournal of American History (JOURNAL)
Journal identifiersISSN: 0021-8723 • E-ISSN: 1945-2314
PublisherOxford University Press (OUP) (PUBLISHER)
DOI10.1093/jahist/jat128
OpenAlexW1993819937
LanguageEN
Citations received7

Journal Article Fear of Food: A History of Why We Worry about What We Eat Get access Fear of Food: A History of Why We Worry about What We Eat. By Harvey Levenstein. (Chicago: University of Chicago Press, 2012. x, 218 pp. $25.00.) Katherine Turner Katherine Turner Wilmington, Delaware [email protected] Search for other works by this author on: Oxford Academic Google Scholar Journal of American History, Volume 100, Issue 1, June 2013, Pages 248–249, https://doi.org/10.1093/jahist/jat128 Published: 01 June 2013

Advertising · Anxiety · Art history · Media studies · Psychiatry · Sociology · Worry · Culinary Culture and Tourism · History · Psychology

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Unique citing works7
Citations per year0,78
Citation span2017 - 2024 (8)
Citation velocityrecent
Highly citedNo
Citation typesNeutral: 7

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