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Sex- and status-based differences in medieval food preparation and consumption

Dental microwear analysis at Trino Vercellese, Italy

Bibliographic Data

ID7442904
AuthorsApril K Smith (0000-0001-8345-067X, University of Georgia, corresponding author), L J Reitsema (0000-0003-1127-3496, University of Georgia), F Lukyn Williams (0000-0003-3649-3989, Georgia State University), Frank L’engle Williams, R Boano (0000-0003-4421-9816, University of Turin), Giuseppe Vercellotti (0000-0002-2935-8589, The Ohio State University)
Year2019
Volume11
Issue9
Pages4789-4800
Publication date2019-04-30
Peer ReviewedYes
Open AccessYes
TypeARTICLE
VenueArchaeological and Anthropological Sciences (JOURNAL)
Journal identifiersISSN: 1866-9557 • E-ISSN: 1866-9565
PublisherSpringer Nature (PUBLISHER • SG)
DOI10.1007/s12520-019-00838-z
OpenAlexW2943455483
LanguageEN
Citations received3
References cited50

Biology · Food consumption · Geography · Population · Social status · Archaeology and ancient environmental studies · Demography · Dentistry · Forensic Anthropology and Bioarchaeology Studies · Indigenous Studies and Ecology · Medicine

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Unique citing works3
Citations per year0,5
Citation span2020 - 2026 (7)
Citation velocitycurrent
Highly citedNo
Citation typesNeutral: 3
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