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Diet and Provisioning in the High Andes

A Spanish Colonial Settlement on the Outskirts of Potosí, Bolivia

Bibliographic Data

ID7529474
AuthorsD Defrance (0000-0001-5548-8953, University of Florida, corresponding author), Susan D Defrance
Year2003
Volume7
Issue2
Pages99-125
Publication date2003-06-01
Peer ReviewedYes
Open AccessYes
TypeARTICLE
VenueInternational Journal of Historical Archaeology (JOURNAL)
Journal identifiersISSN: 1092-7697 • E-ISSN: 1573-7748
PublisherSpringer Science+Business Media (PUBLISHER • DE)
DOI10.1023/a:1025184117208
OpenAlexW216813928
LanguageEN
Citations received30
References cited14

Archaeology · Biology · Elite · Ethnology · Geography · Archaeology and ancient environmental studies · History · Indigenous Cultures and History · Latin American history and culture · Ecology

  • New tambos, old routes

    Open Access•Noa Corcoran-Tadd•Bulletin de l’Institut français…•2024

  • Introduction

    Open Access•Maria Ximena Senatore, Pedro Paulo Funari et al.•Archaeology of Culture Contact…•2015

  • Imperial Appetites and Altered States

    Open Access•R Alan Covey•Andean Foodways•2021

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  • Fools Rush In

    Open Access•Aleksa K Alaica, Luis Manuel González La Rosa•Journal of Field Archaeology•2026

  • Two Thousand Years of Land-Use and Vegetation Evolution in the Andean Highlands of Northern Chile Inferred from Pollen and Charcoal Analyses

    Open Access•Alejandra I Domic, J M Capriles et al.•Quaternary•2018

  • New tambos, old routes

    Open Access•Noa Corcoran-Tadd•Bulletin de l’Institut français…•2024

  • Guinea Pigs in the Spanish Colonial Andes

    Open Access•D Defrance•International Journal of…•2020

  • Vertebrate Use at Early Colonies on the Southeastern Coasts of Eastern North America

    Open Access•E J Reitz, Gregory A Waselkov•International Journal of…•2014

  • Indigenous American Fishing Traditions at the First Spanish Capital of La Florida

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  • Presentation is Everything

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  • Becoming Modern

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  • Bridge and Boundary

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  • Zooarchaeology and Changing Food Practices at Carrizales, Peru Following the Spanish Invasion

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  • The making of invisibility

    María Fernanda Boza Cuadros•Colonial Latin American Review•2022

  • The Archaeology of Food and Social Inequality in the Andes

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  • The Market for Meat in Colonial Cuenca

    Ross W Jamieson•Historical Archaeology•2008

  • Mining Ways of Life in the Southern Andes

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  • La Arqueología De La Minería en El Centro-Sur Andino

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  • Bones, buttons and buckles

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  • Supplies, Status, and Slavery

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  • The Archaeological Study of Spanish Colonialism in the Americas

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  • Paleopathology and health of native and introduced animals on Southern Peruvian and Bolivian Spanish Colonial sites

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  • The Sixth Toe

    Open Access•D Defrance, Susan D Defrance•Food and Foodways•2006

  • Colonialism, social archaeology andlo Andino

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  • Palaeodiet inferred from pre-Hispanic and early colonial human remains from Carrizales, Zaña Valley, Peru

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  • Labor, Population Movement, and Food in Sixteenth-Century Ek Balam, Yucatán

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  • Conversion and Persistence

    Open Access•D Defrance, Susan D Defrance et al.•Latin American Antiquity•2016

  • Dynamics of Indigenous Demographic Fluctuations

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  • Differential animal use within three Late Classic Maya states

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  • The Imperial City of Potosí

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  • Tarapaya

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  • Historia natural y moral de las indias

    Open Access•Josef De Acosta•Investigaciones Sociales•2014

  • Silver Entrepreneurship in Seventeenth-Century Potosi

    Kendall W Brown, Peter Bakewell•The Journal of Interdisciplinary…•1990

  • Supply and Transportation for the Potosí Mines, 1545-1640

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  • From Spaniard to Creole

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Unique citing works30
Citations per year1,43
Citation span2005 - 2026 (22)
Citation velocitycurrent
Highly citedNo
Citation typesNeutral: 29

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