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Isotopic assessment of marine food consumption by natural‐foraging chacma baboons on the Cape Peninsula, South Africa

Bibliographic Data

ID8317892
AuthorsMatthew C Lewis (0000-0002-3460-7180, Department of Biological Sciences University of Cape Town, Rondebosch, 7701 South Africa, corresponding author), Adam G West (0000-0002-9352-9282, Department of Biological Sciences University of Cape Town, Rondebosch, 7701 South Africa), M Justin O''Riain (0000-0001-5233-8327, Institute for Communities and Wildlife in Africa, Department of Biological Sciences, University of Cape Town Rondebosch, 7701 South Africa)
Year2018
Volume165
Issue1
Pages77-93
Publication date2018-01-01
Peer ReviewedYes
Open AccessYes
TypeARTICLE
VenueAmerican Journal of Physical Anthropology (JOURNAL)
Journal identifiersISSN: 0002-9483 • E-ISSN: 1096-8644
PublisherWiley (PUBLISHER • GB)
DOI10.1002/ajpa.23332
PMID29076130
OpenAlexW2766604583
LanguageEN
Citations received4
References cited158

Objectives Stable isotope analysis has been used to investigate consumption of marine resources in a variety of terrestrial mammals, including humans, but not yet in extant nonhuman primates. We sought to test the efficacy of stable isotope analysis as a tool for such studies by comparing isotope‐ and observation‐based estimates of marine food consumption by a troop of noncommensal, free‐ranging chacma baboons. Materials and methods We determined δ 13 C and δ 15 N values of baboon hair ( n = 9) and fecal samples ( n = 144), and principal food items ( n = 362). These values were used as input for diet models, the outputs of which were compared to observation‐based estimates of marine food consumption. Results Fecal δ 13 C values ranged from −29.3‰ to −25.6‰. δ 15 N values ranged from 0.9‰ to 6.3‰ and were positively correlated with a measure of marine foraging during the dietary integration period. Mean (± SD) δ 13 C values of adult male and female baboon hairs were −21.6‰ (± 0.1) and −21.8‰ (± 0.3) respectively, and corresponding δ 15 N values were 5.0‰ (± 0.3) and 3.9‰ (± 0.2). Models indicated that marine contributions were ≤10% of baboon diet within any season, and contributed ≤17% of dietary protein through the year. Discussion Model output and observational data were in agreement, both indicating that despite their abundance in the intertidal region, marine foods comprised only a small proportion of baboon diet. This suggests that stable isotope analysis is a viable tool for investigating marine food consumption by natural‐foraging primates in temperate regions

Archaeology · Biology · Cape · Consumption (sociology) · Fishery · Food consumption · Foraging · Geography · Natural (archaeology) · Natural food · Peninsula · Archaeology and ancient environmental studies · Ecology · Isotope Analysis in Ecology · Pacific and Southeast Asian Studies

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Unique citing works4
Citations per year0,57
Citation span2019 - 2024 (6)
Citation velocityrecent
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