Use and nutritive value of talet beans,Amphicarpaea bracteata (Fabaceae
(Phaseoleae) as human food in Puebla, México
Bibliographic Data
| ID | 8919209 |
|---|---|
| Authors | Francisco Basurto Peña (corresponding author), Genoveva Villalobos (Universidad Nacional Autonoma de Mexico), Miguel Ángel Martínez (0000-0002-5755-1415), Angela Sotelo (0000-0003-1940-5422), Leticia Gil, Alfonso Delgado‐Salinas (0000-0002-9322-9968), Alfonso Delgado-Salinas |
| Year | 1999 |
| Volume | 53 |
| Issue | 4 |
| Pages | 427-434 |
| Publication date | 1999-10-01 |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Economic Botany (JOURNAL) |
| Journal identifiers | ISSN: 0013-0001 • E-ISSN: 1874-9364 |
| Publisher | Springer Science+Business Media (PUBLISHER • DE) |
| DOI | 10.1007/bf02866722 |
| OpenAlex | W108013579 |
| Language | EN |
| References cited | 22 |
Agriculture · Agroecosystem · Agroforestry · Biology · Botany · Fabaceae · Fodder · Geography · Cocoa and Sweet Potato Agronomy · Ecology · Genetic and Environmental Crop Studies · Horticulture · Legume Nitrogen Fixing Symbiosis
| Highly cited | No |
|---|