Conventions, commodity chains and local food systems
Olive oil production in “Sierra De Segura” (Spain)
Bibliographic Data
| ID | 8945496 |
|---|---|
| Authors | Daniel Coq Huelva (0000-0002-1710-4995, Universidad de Sevilla, corresponding author), Daniel Coq-Huelva, Javier Sanz Cañada (0000-0002-2404-9488, Instituto de Economía, Geografía y Demografía), Javier Sanz-Cañada, Florencio Sánchez Escobar (0000-0002-9598-8829, Universidad de Sevilla), Florencio Sánchez-Escobar |
| Year | 2014 |
| Volume | 56 |
| Pages | 6-16 |
| Publication date | 2014-07-11 |
| Peer Reviewed | Yes |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Geoforum (JOURNAL) |
| Journal identifiers | ISSN: 0016-7185 • E-ISSN: 1872-9398 |
| Publisher | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/j.geoforum.2014.06.001 |
| OpenAlex | W2084564730 |
| Language | EN |
| Citations received | 8 |
| References cited | 47 |
Agency (philosophy · Business · Commodity · Commodity chain · Corporate governance · Diversity (politics · Economics · Epistemology · Industrial organization · Management · Market economy · Microeconomics · Normative · Object (grammar · Political science · Production (economics · Quality (philosophy · Social science · Sociology · Computer Science · Global trade, sustainability, and social impact · Law · Organic Food and Agriculture · Wine Industry and Tourism
Impact of state-led food localization on suburban districts’ farmland use transformation
Livelihoods on contentious terroir
Valorization of food products in a knowledge-based economy
The upgrading strategy of olive oil producers in Southern Spain
Indigenous worldviews and Western conventions
Values, conventions, innovation and sociopolitical struggles in a local food system
The aesthetic politics of taste
Marketing quality’ in the food sector
International trade and industrial upgrading in the apparel commodity chain
Commodity Chains and Global Capitalism
À la recherche du fondement conventionnel des institutions
L'économie des conventions, méthodes et résultats
Beyond the divide
Commodity chains, quality conventions and the transformation of agro-ecosystems
Product and Place
Innovation and Changing ‘Worlds of Production’
Breaking new ground in food regime theory
Beyond bifurcation
Translating terroir
The whereabouts of power
The place of food
Alternatives for Industrial Upgrading in Global Value Chains The Case of the Plastics Industry in Brazil
L'analyse économique des conventions du travail
Conventions de qualité et formes de coordination
Équilibre et rationalité dans un univers complexe
Conventions and Innovation
The shift between worlds of production as an innovative process in the wine industry in Castile and Leon (Spain)
L'économie des conventions
The quality 'turn' and alternative food practices
The food value chain as a locus for (dis)agreement
Local or localized? Exploring the contributions of Franco-Mediterranean agrifood theory to alternative food research
Agro-industrial conventions
Alternative (Shorter) Food Supply Chains and Specialist Livestock Products in the Scottish-English Borders
Back to Nature
Beyond the Farm Gate
Food Supply Chain Approaches
Governing through Quality
Understanding Alternative Food Networks
Quality, Nature, and Embeddedness
Embedding Quality in the Agro-food System
Democratizing Rural Economy
Global value chains
Governing global value chains
Quality standards, conventions and the governance of global value chains
A food regime genealogy
| Unique citing works | 8 |
|---|---|
| Citations per year | 0,89 |
| Citation span | 2017 - 2026 (10) |
| Citation velocity | current |
| Highly cited | No |
| Citation types | Neutral: 8 |