Alexander Turney Stewart and the Development of the Department Store, 1823-1876
Bibliographic Data
| ID | 9627769 |
|---|---|
| Authors | Harry E Resseguie (corresponding author) |
| Year | 1965 |
| Volume | 39 |
| Issue | 3 |
| Pages | 301-322 |
| Publication date | 1965-01-01 |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | The Business History Review (JOURNAL) |
| Journal identifiers | ISSN: 0007-6805 • E-ISSN: 2044-768X |
| Publisher | Cambridge University Press (CUP) (PUBLISHER) |
| DOI | 10.2307/3112143 |
| OpenAlex | W2077594077 |
| Language | EN |
| Citations received | 16 |
| References cited | 3 |
In detailing the business practices of an important 19th-century retailer, Mr. Resseguie contributes new material to the history of marketing
Economics · Management · Political science · Culinary Culture and Tourism · Wine Industry and Tourism
Women and Restaurants in the Nineteenth-Century United States
Social Class and American Travel to Europe in the Late Nineteenth Century, with Special Attention to Great Britain
The Exhibition of Art in Montreal’s Department Stores, 1900–1945
Social aspects of abstraction
Social aspects of abstraction
Learning to Consume
Alienating Objects
Ethnicity and money making in nineteenth century Britain
The Origins of American International Retailing
God and Dun & Bradstreet, 1841–1851
The Cinderella of Occupations
Don't Sell Things, Sell Effects”
Interinstitutional shaping of retail innovation
Format development and retail change
Correspondence sales education in the early twentieth century
Selling Santa
| Citations per year | 0.27 |
|---|---|
| Citation span | 1966 - 2024 (59) |
| Highly cited | No |