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Food branding influences ad libitum intake differently in children depending on weight status. Results of a pilot study

Datos Bibliográficos

ID11359784
AutoresJamie Forman, Jamie Aron Forman (Columbia University), Jason C G Halford (0000-0003-1629-3189, University of Liverpool), Heather Summe (St. Luke's-Roosevelt Hospital Center), Megan MacDougall (0000-0003-3134-305X, St. Luke's-Roosevelt Hospital Center), Kathleen L Keller (0000-0001-6481-7018, Columbia University, autor de correspondencia)
Año2009
Volumen53
Número1
Páginas76-83
Fecha de publicación2009-08-01
Peer ReviewedSí
Open AccessSí
TipoARTICLE
RevistaAppetite (JOURNAL)
Identificadores de la revistaISSN: 0195-6663 • E-ISSN: 1095-8304
EditorialElsevier BV (PUBLISHER)
DOI10.1016/j.appet.2009.05.015
PMID19481125
OpenAlexW2061743072
IdiomaEN
Citas recibidas16
Referencias citadas28

Biology · Childhood obesity · Environmental health · Food intake · Meal · Obesity · Overweight · Serving size · Consumer Attitudes and Food Labeling · Eating Disorders and Behaviors · Medicine · Obesity, Physical Activity, Diet · Psychology · Food Science · Internal Medicine

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    Lisa M Powell, Glen Szczypka et al.•PEDIATRICS•2007

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    Cynthia L Ogden, Margaret D Carroll et al.•JAMA•2006

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    Open Access•Patricia Pliner, Karen Hobden et al.•Appetite•1992

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Obras citantes distintas16
Citas por año1,07
Intervalo de citas2011 - 2025 (15)
Velocidad de citaciónrecent
Altamente citadoNo
Tipos de citaNeutras: 16
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