Food Biodiversity as an Opportunity to Address the Challenge of Improving Human Diets and Food Security
Datos Bibliográficos
| ID | 5282683 |
|---|---|
| Autores | M C M Jacob (0000-0002-4881-7285), Michelle Jacob, Alice Medeiros Souza (0000-0002-8818-2181), Aline Maciel De Carvalho (0000-0002-4900-5609), Aline Martins De Carvalho, Carlos Frederico Alves De Vasconcelos-Neto (0000-0003-3721-7564), Carlos Frederico Alves De Vasconcelos Neto, Daniel Tregidgo (0000-0002-5468-831X), Danny Hunter (0000-0002-4267-595X), Fillipe De Oliveira Pereira (0000-0002-3081-4174), Guilhermo Ros Brull, Harriet V Kunhlein, Lara Juliane Guedes Da Silva (0000-0002-8615-956X), Larissa Mont''Alverne Jucá Seabr, Larissa Mont'Alverne Jucá Seabr, Mariana De Paula Drewinski, Nelson Menolli (0000-0002-1841-8179), Nelson Menolli Jr, Patricia Carignano Torres (0000-0003-0426-8277), Pedro Mayor (0000-0001-5297-792X), Priscila F M Lopes (0000-0002-6774-5117), Rafael Ricardo Vasconcelos Da Silva (0000-0003-4296-0117), Sávio Marcelino Gomes (0000-0002-6320-2502), Juliana Kelly Da Silva Maia (0000-0002-7970-534X), Juliana Kelly Da Silva-Maia |
| Año | 2023 |
| Volumen | 12 |
| Fecha de publicación | 2023-02-10 |
| Peer Reviewed | Sí |
| Open Access | Sí |
| Tipo | ARTICLE |
| Revista | Ethnobiology and Conservation (JOURNAL) |
| Identificadores de la revista | ISSN: 2238-4782 • E-ISSN: 2238-4782 |
| Editorial | Universidade Estadual da Paraiba/Universidade Federal Rural de Pernambuco (Ethnobiology and Conservation) (PUBLISHER) |
| DOI | 10.15451/ec2023-02-12.05-1-14 |
| OpenAlex | W4319877921 |
| Idioma | EN |
| Citas recibidas | 3 |
| Referencias citadas | 51 |
Scientists have warned for several years that food systems have become major drivers of environmental degradation, malnutrition, and food insecurity. In this paper, we present arguments from specialists that suggest that, in the transition to more sustainable food systems, biodiversity and food security can be mutually supportive, rather than conflicting goals. We have divided the opinions of these scientists into two "Big Topics". First, they examine the synergies and challenges of the intersection of biodiversity and food security. In the second section, they explain how various forms of food biodiversity, such as mushrooms, terrestrial wild animals, aquatic animals, algae, and wild plants, can contribute to food security. Finally, we present three main pathways that, according to these experts, could guide the transition toward biodiversity and food security in food systems
Agriculture · Biodiversity · Biology · Business · Economics · Environmental planning · Environmental resource management · Food security · Food systems · Geography · Natural resource economics · Sustainability · Sustainable agriculture · Agriculture and Rural Development Research · Agriculture Sustainability and Environmental Impact · Agriculture, Land Use, Rural Development · Ecology
Increasing homogeneity in global food supplies and the implications for food security
Harnessing global fisheries to tackle micronutrient deficiencies
Catch reconstructions reveal that global marine fisheries catches are higher than reported and declining
Benefits of wildlife consumption to child nutrition in a biodiversity hotspot
Empty forests, empty stomachs? Bushmeat and livelihoods in the Congo and Amazon Basins
Adaptive Capacity and Community-Based Natural Resource Management
Bushmeat Hunting, Wildlife Declines, and Fish Supply in West Africa
The proximal origin of Sars-CoV-2
Global hotspots and correlates of emerging zoonotic diseases
Food systems are responsible for a third of global anthropogenic GHG emissions
Wild Meat Species, Climate Change, and Indigenous Amazonians
The cost of eating more sustainable diets
Recognizing the Multiple Reasons for Bushmeat Consumption in Urban Areas
Seasonal trends of nutrient intake in rainforest communities of north-eastern Madagascar
Perverse incentives in fishery management
Biodiversity’s contributions to sustainable development
When food systems meet sustainability – Current narratives and implications for actions
Tough fishing and severe seasonal food insecurity in Amazonian flooded forests
Beyond protein intake
This food crisis is different
| Obras citantes distintas | 3 |
|---|---|
| Citas por año | 1 |
| Intervalo de citas | 2023 - 2024 (2) |
| Velocidad de citación | recent |
| Altamente citado | No |
| Tipos de cita | Neutras: 3 |