Julia Van Soelen Kim
Biographic Data
| ID | 2083688 |
|---|---|
| NAME | Julia Van Soelen Kim |
| GIVEN NAMES | Julia Van Soelen |
| FAMILY NAME | Kim |
| SIGNATURE | KIM J S |
| AFFILIATIONS | University of California Cooperative Extension Marin County 1682 Novato Boulevard, Suite 150 Novato California 94947 USA |
| VERIFIED | No |
| TOTAL WORKS | 4 |
| TOTAL CITATIONS | 25 |
| AUTHOR COUNT | 4 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2012 |
| LATEST PUBLICATION YEAR | 2023 |
| H-INDEX | 3 |
A preliminary assessment of food policy obstacles in California’s produce recovery networks
California is a landmark setting for studying produce recovery efforts and policy implications because of its global relevance in agricultural production, its complex network of food recovery organizations, and its environmental and public health regulations. Through a series of focus groups with organizations involved in produce recovery (gleaning organizations) and emergency food operations (food banks, food pantries), this study aimed to deepe…
What difference does income make for Community Supported Agriculture (CSA) members in California? Comparing lower-income and higher-income households
Eroding the Community in Community Supported Agriculture (CSA)
The effects of competition within alternative food networks (AFNs) remain largely unexplored. Using a study of farms that operate Community Supported Agriculture (CSA) programmes in California, the state in the USA with the most CSAs, we empirically examine the effects of competition within alternative food networks. We conducted a statewide survey of CSA farmers in California, which collected data from 111 CSAs. For this analysis we construct a …
Transformative food systems education in a land-grant college of agriculture
What difference does income make for Community Supported Agriculture (CSA) members in California? Comparing lower-income and higher-income households
Eroding the Community in Community Supported Agriculture (CSA)
The effects of competition within alternative food networks (AFNs) remain largely unexplored. Using a study of farms that operate Community Supported Agriculture (CSA) programmes in California, the state in the USA with the most CSAs, we empirically examine the effects of competition within alternative food networks. We conducted a statewide survey of CSA farmers in California, which collected data from 111 CSAs. For this analysis we construct a …
Transformative food systems education in a land-grant college of agriculture
Transformative food systems education in a land-grant college of agriculture
What difference does income make for Community Supported Agriculture (CSA) members in California? Comparing lower-income and higher-income households
Eroding the Community in Community Supported Agriculture (CSA)
The effects of competition within alternative food networks (AFNs) remain largely unexplored. Using a study of farms that operate Community Supported Agriculture (CSA) programmes in California, the state in the USA with the most CSAs, we empirically examine the effects of competition within alternative food networks. We conducted a statewide survey of CSA farmers in California, which collected data from 111 CSAs. For this analysis we construct a …
A preliminary assessment of food policy obstacles in California’s produce recovery networks
California is a landmark setting for studying produce recovery efforts and policy implications because of its global relevance in agricultural production, its complex network of food recovery organizations, and its environmental and public health regulations. Through a series of focus groups with organizations involved in produce recovery (gleaning organizations) and emergency food operations (food banks, food pantries), this study aimed to deepe…
Agriculture (4 works) · Business (3 works) · Economics (3 works) · Urban Agriculture and Sustainability (3 works) · Food security (2 works) · Food Security and Health in Diverse Populations (2 works) · Food systems (2 works) · Geography (2 works) · Marketing (2 works) · Organic Food and Agriculture (2 works)