Skip to main content

ETHNOS_APP

Home • Search • Journals • List 0

Gastón Ares Gastón Ares

Biographic Data

ID5158750
NAMEGastón Ares Gastón Ares
GIVEN NAMESGastón Ares Gastón
FAMILY NAMEAres
SIGNATUREARES G A G
AFFILIATIONSUniversidad de la República de Uruguay
VERIFIEDNo
TOTAL WORKS6
TOTAL CITATIONS0
AUTHOR COUNT6
EDITOR COUNT0
FIRST PUBLICATION YEAR2026
LATEST PUBLICATION YEAR2026
H-INDEX0
  • A qualitative exploration of Brazilian parents' attitudes toward food additives through the lens of the Motivation and Opportunity as Determinants Model

    Mariana Vieira dos Santos Kraemer, Ana Carolina Fernandes et al.•ARTICLE•British Food Journal•2026

    Purpose This study aims to investigate parents’ attitudes toward food additives declared on food labels and the influence of food additives on food choices for their children. Design/methodology/approach Semi-structured interviews were conducted with parents of children aged 2–5 years living in Southern Brazil (n = 20). Interview transcripts were analyzed using inductive–deductive coding through the lens of the Motivation and Opportunity as Deter…

  • Sodium content of Packaged foods in Uruguay by country of origin

    Open Access•Virginia Natero, Florencia Alcaire et al.•ARTICLE•Globalization and Health•2026

    Excessive sodium intake is a major public health concern. Many countries have implemented sodium reduction programs, including voluntary and mandatory reformulation strategies. However, these measures may have significant trade implications, particularly for countries reliant on food imports. This study examines the potential trade impact of sodium reduction policies in Uruguay, a small open economy in South America. For this purpose, the followi…

  • Reforming International Investment Treaty Practice

    Open Access•Dori Patay, Gastón Ares Gastón Ares et al.•ARTICLE•Global Policy•2026

    The Philip Morris lawsuits against Australia and Uruguay in the early 2010s highlighted the need to reform international investment agreement (IIA) practices to ensure that governments do not give up their regulatory autonomy for foreign investment. We undertook a policy analysis to reveal how interests, ideas and institutions shaped reform in IIA treaty practice to protect health policy autonomy in Australia and Uruguay after the Philip Morris i…

  • A qualitative exploration of parental decision-making regarding ultra-processed products for children aged 2 to 5 years

    Open Access•Alejandra Girona, Leandro Machín et al.•ARTICLE•Appetite•2026•References: 62

  • Framing matters

    Open Access•Laudiane Justo Sant’Anna, Marcela de Alcantara et al.•ARTICLE•Appetite•2026•References: 47

  • Sustainable food posts on social media

    Open Access•Ruth Areli García-León, Gastón Ares et al.•ARTICLE•Food Culture & Society•2026•References: 82

    Social media is considered a powerful tool to spread information about sustainable food, with both positive and negative impacts on sustainable food behavior. Thus, this exploratory study aimed to investigate the topics related to the hashtag #sustainablefood and their sources on “X.” Posts in English containing the hashtag #sustainablefood, between June 1st, 2021 and May 30th, 2022, were retrieved using a combination of the Twitter API and the s…

No prominent works on this page.

  • A qualitative exploration of Brazilian parents' attitudes toward food additives through the lens of the Motivation and Opportunity as Determinants Model

    Mariana Vieira dos Santos Kraemer, Ana Carolina Fernandes et al.•ARTICLE•British Food Journal•2026

    Purpose This study aims to investigate parents’ attitudes toward food additives declared on food labels and the influence of food additives on food choices for their children. Design/methodology/approach Semi-structured interviews were conducted with parents of children aged 2–5 years living in Southern Brazil (n = 20). Interview transcripts were analyzed using inductive–deductive coding through the lens of the Motivation and Opportunity as Deter…

  • Sodium content of Packaged foods in Uruguay by country of origin

    Open Access•Virginia Natero, Florencia Alcaire et al.•ARTICLE•Globalization and Health•2026

    Excessive sodium intake is a major public health concern. Many countries have implemented sodium reduction programs, including voluntary and mandatory reformulation strategies. However, these measures may have significant trade implications, particularly for countries reliant on food imports. This study examines the potential trade impact of sodium reduction policies in Uruguay, a small open economy in South America. For this purpose, the followi…

  • Reforming International Investment Treaty Practice

    Open Access•Dori Patay, Gastón Ares Gastón Ares et al.•ARTICLE•Global Policy•2026

    The Philip Morris lawsuits against Australia and Uruguay in the early 2010s highlighted the need to reform international investment agreement (IIA) practices to ensure that governments do not give up their regulatory autonomy for foreign investment. We undertook a policy analysis to reveal how interests, ideas and institutions shaped reform in IIA treaty practice to protect health policy autonomy in Australia and Uruguay after the Philip Morris i…

  • A qualitative exploration of parental decision-making regarding ultra-processed products for children aged 2 to 5 years

    Open Access•Alejandra Girona, Leandro Machín et al.•ARTICLE•Appetite•2026•References: 62

  • Framing matters

    Open Access•Laudiane Justo Sant’Anna, Marcela de Alcantara et al.•ARTICLE•Appetite•2026•References: 47

  • Sustainable food posts on social media

    Open Access•Ruth Areli García-León, Gastón Ares et al.•ARTICLE•Food Culture & Society•2026•References: 82

    Social media is considered a powerful tool to spread information about sustainable food, with both positive and negative impacts on sustainable food behavior. Thus, this exploratory study aimed to investigate the topics related to the hashtag #sustainablefood and their sources on “X.” Posts in English containing the hashtag #sustainablefood, between June 1st, 2021 and May 30th, 2022, were retrieved using a combination of the Twitter API and the s…

Consumer Attitudes and Food Labeling (4 works) · Qualitative research (3 works) · Food choice (2 works) · Food processing (2 works) · Global Public Health Policies and Epidemiology (2 works) · Public health (2 works) · Sensory Analysis and Statistical Methods (2 works) · Arbitration (1 works) · Autonomy (1 works) · Behavioral Health and Interventions (1 works)

Ethnos_APP • Open Source Project • MIT License • Frontend v2.0.0 • Privacy and Cookies • API Documentation: api.ethnos.app/docs • API Source Code: GitHub • DOI: 10.5281/zenodo.17049435 • Frontend Source Code: GitHub • DOI: 10.5281/zenodo.17050053 • cruz.rio.br • Expectantes Misericordiae