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Rikard Landberg

Biographic Data

ID5467269
NAMERikard Landberg
GIVEN NAMESRikard
FAMILY NAMELandberg
SIGNATURELANDBERG R
AFFILIATIONSKarolinska Institutet
ORCID0000-0002-6399-7608
VERIFIEDYes
TOTAL WORKS2
TOTAL CITATIONS0
WORKS AS AUTHOR2
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2016
LATEST PUBLICATION YEAR2018
H-INDEX0
  • Evaluation of alkylresorcinols in adipose tissue biopsies as a long-term biomarker of whole-grain wheat and rye intake in free-living Swedish men and women

    Open Access•Huaxing Wu, Nor Adila Mhd Omar et al.•ARTICLE•Public Health Nutrition•2018

    Objective Wheat and rye, the most consumed whole grains (WG) in the Nordic countries, contain alkylresorcinols (AR) in their bran. AR concentrations in human adipose tissue might reflect long-term WG rye and wheat intake. We aimed to evaluate AR concentrations in adipose tissue biopsies as a long-term biomarker of WG wheat and rye intake in free-living Swedish men and women. Design Cross-sectional study. AR concentrations in adipose tissue biopsi…

  • Plasma alkylresorcinols, biomarkers of whole-grain intake, are not associated with progression of coronary artery atherosclerosis in postmenopausal women with coronary artery disease

    Open Access•Nicola M McKeown, Adela Hruby et al.•ARTICLE•Public Health Nutrition•2016

    Objective The objective of the present study was to examine the relationship between plasma alkyresorcinol (AR) concentrations, which are biomarkers of whole-grain intake, and atherosclerotic progression over 3 years in postmenopausal women with coronary artery disease. Design Plasma AR concentrations were measured by a validated GC–MS method in fasting plasma samples. Atherosclerosis progression was assessed using change in mean minimal coronary…

No prominent works on this page.

  • Plasma alkylresorcinols, biomarkers of whole-grain intake, are not associated with progression of coronary artery atherosclerosis in postmenopausal women with coronary artery disease

    Open Access•Nicola M McKeown, Adela Hruby et al.•ARTICLE•Public Health Nutrition•2016

    Objective The objective of the present study was to examine the relationship between plasma alkyresorcinol (AR) concentrations, which are biomarkers of whole-grain intake, and atherosclerotic progression over 3 years in postmenopausal women with coronary artery disease. Design Plasma AR concentrations were measured by a validated GC–MS method in fasting plasma samples. Atherosclerosis progression was assessed using change in mean minimal coronary…

  • Evaluation of alkylresorcinols in adipose tissue biopsies as a long-term biomarker of whole-grain wheat and rye intake in free-living Swedish men and women

    Open Access•Huaxing Wu, Nor Adila Mhd Omar et al.•ARTICLE•Public Health Nutrition•2018

    Objective Wheat and rye, the most consumed whole grains (WG) in the Nordic countries, contain alkylresorcinols (AR) in their bran. AR concentrations in human adipose tissue might reflect long-term WG rye and wheat intake. We aimed to evaluate AR concentrations in adipose tissue biopsies as a long-term biomarker of WG wheat and rye intake in free-living Swedish men and women. Design Cross-sectional study. AR concentrations in adipose tissue biopsi…

Endocrinology (2 works) · Food composition and properties (2 works) · Internal Medicine (2 works) · Medicine (2 works) · Nutritional Studies and Diet (2 works) · Adipose tissue (1 work) · Animal science (1 work) · Artery (1 work) · Bariatric Surgery and Outcomes (1 work) · Biochemistry (1 work)

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