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Federica Di Marcantonio

Biographic Data

ID5918953
NAMEFederica Di Marcantonio
GIVEN NAMESFederica
FAMILY NAMEDi Marcantonio
SIGNATUREDI MARCANTONIO F
AFFILIATIONSJoint Research Center
ORCID0000-0002-1288-5657
VERIFIEDYes
TOTAL WORKS6
TOTAL CITATIONS2
AUTHOR COUNT6
EDITOR COUNT0
FIRST PUBLICATION YEAR2020
LATEST PUBLICATION YEAR2025
H-INDEX1
  • Gender differences in successor identification within family farms

    Open Access•Daniele Bertolozzi-Caredio, Federico Antonioli et al.•ARTICLE•Journal of Rural Studies•2025•References: 4

    Growing attention has been paid to gender balance in EU agriculture due to a persistently lower presence of female farm managers. While several studies have examined factors affecting successor selection in family farms, there is limited evidence on how the process of successor identification differs between male and female successors in the EU. This paper aims to address this gap while highlighting the factors that specifically support or hinder…

  • Much ado about nothing? An empirical analysis of consumer behaviour in the presence of ‘dual food quality

    Open Access•Di Marcantonio Federica, Federica Di Marcantonio et al.•ARTICLE•Food Policy•2025•References: 1

    http://dx.doi.org/10.13039/501100000900 European Commission Joint Research Centre

  • The impact of pre-empting dual food quality regulation on product reformulation and packaging

    Open Access•Kjersti Nes, Federico Antonioli et al.•ARTICLE•Food Policy•2024•References: 3

    The occurrence of DC-SIP products has decreased. • The decrease is mostly driven by changes in front-of-pack. • Companies argue they can justify differences. The objective of this paper is to analyse the changes in the occurrence of the Differences in Composition of Seemingly Identical, branded food Products (DC-SIP) – also known as “dual food quality” – in the EU and the role of the Unfair Commercial Practices Directive (UCPD) in affecting the f…

  • Unfair trading practices and countervailing power

    Open Access•Carlo Russo, Federica Di Marcantonio et al.•ARTICLE•Food Policy•2023

    This paper investigates whether countervailing power of collective initiatives (cooperatives, producer organizations, associations) can mitigate unfair trading practices in agricultural markets. The study hypothesis is that collective initiatives exerting countervailing power can attenuate the imbalance in the distribution of bargaining power that is considered one of the main causes of unfair trading practices. Our findings suggest that in a mul…

  • Economic determinants of differences in the composition of seemingly identical branded food products in the EU

    Open Access•Kjersti Nes, Pavel Ciaian et al.•ARTICLE•Food Policy•2021•References: 3

    This paper provides an econometric estimation of the economic determinants of differences in the composition of seemingly identical branded food products (DC-SIP) in the European Union. The DC-SIP issue has previously been referred to in the media as the “dual food quality” issue. The analyses in this paper are based on the results from the EU wide testing survey (European Commission, 2019a) in combination with economic data collected from differ…

  • Regional impacts of the EU Rural Development Programme

    Open Access•Jerzy Michalek, Pavel Ciaian et al.•ARTICLE•Regional Studies•2020•Cited by: 2•References: 2

    The paper illustrates the application of the regional quasi-experimental estimation approach to estimate impacts of the Rural Development Programme (RDP) on the performance of the food processing sector in Poland. It brings several advantages compared with estimations based on firm data by capturing the RDP effects on non-supported firms and measures targeting overall development of rural areas; it provides a more accurate aggregate regional poli…

  • Regional impacts of the EU Rural Development Programme

    Open Access•Jerzy Michalek, Pavel Ciaian et al.•ARTICLE•Regional Studies•2020•Cited by: 2•References: 2

    The paper illustrates the application of the regional quasi-experimental estimation approach to estimate impacts of the Rural Development Programme (RDP) on the performance of the food processing sector in Poland. It brings several advantages compared with estimations based on firm data by capturing the RDP effects on non-supported firms and measures targeting overall development of rural areas; it provides a more accurate aggregate regional poli…

  • Regional impacts of the EU Rural Development Programme

    Open Access•Jerzy Michalek, Pavel Ciaian et al.•ARTICLE•Regional Studies•2020•Cited by: 2•References: 2

    The paper illustrates the application of the regional quasi-experimental estimation approach to estimate impacts of the Rural Development Programme (RDP) on the performance of the food processing sector in Poland. It brings several advantages compared with estimations based on firm data by capturing the RDP effects on non-supported firms and measures targeting overall development of rural areas; it provides a more accurate aggregate regional poli…

  • Economic determinants of differences in the composition of seemingly identical branded food products in the EU

    Open Access•Kjersti Nes, Pavel Ciaian et al.•ARTICLE•Food Policy•2021•References: 3

    This paper provides an econometric estimation of the economic determinants of differences in the composition of seemingly identical branded food products (DC-SIP) in the European Union. The DC-SIP issue has previously been referred to in the media as the “dual food quality” issue. The analyses in this paper are based on the results from the EU wide testing survey (European Commission, 2019a) in combination with economic data collected from differ…

  • Unfair trading practices and countervailing power

    Open Access•Carlo Russo, Federica Di Marcantonio et al.•ARTICLE•Food Policy•2023

    This paper investigates whether countervailing power of collective initiatives (cooperatives, producer organizations, associations) can mitigate unfair trading practices in agricultural markets. The study hypothesis is that collective initiatives exerting countervailing power can attenuate the imbalance in the distribution of bargaining power that is considered one of the main causes of unfair trading practices. Our findings suggest that in a mul…

  • The impact of pre-empting dual food quality regulation on product reformulation and packaging

    Open Access•Kjersti Nes, Federico Antonioli et al.•ARTICLE•Food Policy•2024•References: 3

    The occurrence of DC-SIP products has decreased. • The decrease is mostly driven by changes in front-of-pack. • Companies argue they can justify differences. The objective of this paper is to analyse the changes in the occurrence of the Differences in Composition of Seemingly Identical, branded food Products (DC-SIP) – also known as “dual food quality” – in the EU and the role of the Unfair Commercial Practices Directive (UCPD) in affecting the f…

  • Gender differences in successor identification within family farms

    Open Access•Daniele Bertolozzi-Caredio, Federico Antonioli et al.•ARTICLE•Journal of Rural Studies•2025•References: 4

    Growing attention has been paid to gender balance in EU agriculture due to a persistently lower presence of female farm managers. While several studies have examined factors affecting successor selection in family farms, there is limited evidence on how the process of successor identification differs between male and female successors in the EU. This paper aims to address this gap while highlighting the factors that specifically support or hinder…

  • Much ado about nothing? An empirical analysis of consumer behaviour in the presence of ‘dual food quality

    Open Access•Di Marcantonio Federica, Federica Di Marcantonio et al.•ARTICLE•Food Policy•2025•References: 1

    http://dx.doi.org/10.13039/501100000900 European Commission Joint Research Centre

Business (4 works) · Economics (4 works) · Agriculture (3 works) · Organic Food and Agriculture (3 works) · Quality (philosophy (3 works) · Agricultural Economics and Policy (2 works) · Composition (language (2 works) · Consumer Attitudes and Food Labeling (2 works) · Directive (2 works) · Dual (grammatical number (2 works)

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