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Dawn Thilmany McFadden

Biographic Data

ID5919403
NAMEDawn Thilmany McFadden
GIVEN NAMESDawn Thilmany
FAMILY NAMEMcFadden
SIGNATUREMCFADDEN D T
AFFILIATIONSColorado State University
ORCID0000-0002-3974-0888
VERIFIEDYes
TOTAL WORKS5
TOTAL CITATIONS10
WORKS AS AUTHOR5
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2015
LATEST PUBLICATION YEAR2024
H-INDEX2
  • A comment on Usda Food Business Centers

    Open Access•Anders Van Sandt, Dawn Thilmany McFadden et al.•ARTICLE•Food Policy•2024•References: 1

  • Beer sales in grocery and convenience stores

    Open Access•Nathan Palardy, Marco Costanigro et al.•ARTICLE•Regional Studies•2023•Cited by: 2•References: 4

    We study how regulatory changes influence the market dynamics underlying business location decisions by investigating how a 2019 law introducing full-strength beer into grocery and convenience stores in the US state of Colorado impacted craft brewers a year after implementation. A state-wide survey reveals that the new channels brought limited change to how craft breweries sell beer. Access to grocery stores advantages larger craft breweries, whi…

  • Navigating the corn maze

    Open Access•Anders Van Sandt, Dawn Thilmany McFadden•ARTICLE•Tourism Economics•2022

    Agritourism is an example of a growing and important industry to rural communities in the United States seeking to leverage interest in their natural resource, agricultural, and other heritage assets. We use survey data and a flexible travel cost model to estimate the part-worth consumer surplus (CS) values of Western US agritourism trips for different regions, activities, and traveler types. Given the rural nature of agritourism may require inte…

  • Diffusion of food policy in the U.S

    Open Access•Samantha L Mosier, Dawn Thilmany McFadden•ARTICLE•Food Policy•2016•Cited by: 4•References: 14

  • Product differentiation via corporate social responsibility

    Open Access•Marco Costanigro, Oana Deselnicu et al.•ARTICLE•Agriculture and Human Values•2015•Cited by: 4•References: 8

  • Diffusion of food policy in the U.S

    Open Access•Samantha L Mosier, Dawn Thilmany McFadden•ARTICLE•Food Policy•2016•Cited by: 4•References: 14

  • Product differentiation via corporate social responsibility

    Open Access•Marco Costanigro, Oana Deselnicu et al.•ARTICLE•Agriculture and Human Values•2015•Cited by: 4•References: 8

  • Beer sales in grocery and convenience stores

    Open Access•Nathan Palardy, Marco Costanigro et al.•ARTICLE•Regional Studies•2023•Cited by: 2•References: 4

    We study how regulatory changes influence the market dynamics underlying business location decisions by investigating how a 2019 law introducing full-strength beer into grocery and convenience stores in the US state of Colorado impacted craft brewers a year after implementation. A state-wide survey reveals that the new channels brought limited change to how craft breweries sell beer. Access to grocery stores advantages larger craft breweries, whi…

  • Product differentiation via corporate social responsibility

    Open Access•Marco Costanigro, Oana Deselnicu et al.•ARTICLE•Agriculture and Human Values•2015•Cited by: 4•References: 8

  • Diffusion of food policy in the U.S

    Open Access•Samantha L Mosier, Dawn Thilmany McFadden•ARTICLE•Food Policy•2016•Cited by: 4•References: 14

  • Navigating the corn maze

    Open Access•Anders Van Sandt, Dawn Thilmany McFadden•ARTICLE•Tourism Economics•2022

    Agritourism is an example of a growing and important industry to rural communities in the United States seeking to leverage interest in their natural resource, agricultural, and other heritage assets. We use survey data and a flexible travel cost model to estimate the part-worth consumer surplus (CS) values of Western US agritourism trips for different regions, activities, and traveler types. Given the rural nature of agritourism may require inte…

  • Beer sales in grocery and convenience stores

    Open Access•Nathan Palardy, Marco Costanigro et al.•ARTICLE•Regional Studies•2023•Cited by: 2•References: 4

    We study how regulatory changes influence the market dynamics underlying business location decisions by investigating how a 2019 law introducing full-strength beer into grocery and convenience stores in the US state of Colorado impacted craft brewers a year after implementation. A state-wide survey reveals that the new channels brought limited change to how craft breweries sell beer. Access to grocery stores advantages larger craft breweries, whi…

  • A comment on Usda Food Business Centers

    Open Access•Anders Van Sandt, Dawn Thilmany McFadden et al.•ARTICLE•Food Policy•2024•References: 1

Business (5 works) · Marketing (4 works) · Agriculture (3 works) · Economics (3 works) · Organic Food and Agriculture (3 works) · Agricultural economics (2 works) · Agriculture, Land Use, Rural Development (2 works) · Geography (2 works) · Microeconomics (2 works) · Public economics (2 works)

Ethnos_APP • Open Source Project • MIT License • Frontend v2.0.0 • Privacy and Cookies • API Documentation: api.ethnos.app/docs • API Source Code: GitHub • DOI: 10.5281/zenodo.17049435 • Frontend Source Code: GitHub • DOI: 10.5281/zenodo.17050053 • cruz.rio.br • Expectantes Misericordiae