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Jinkyung Jenny Kim

Biographic Data

ID6295830
NAMEJinkyung Jenny Kim
GIVEN NAMESJinkyung Jenny
FAMILY NAMEKim
SIGNATUREKIM J J
AFFILIATIONSYoungsan University
ORCID0000-0002-1704-3272
VERIFIEDYes
TOTAL WORKS25
TOTAL CITATIONS11
AUTHOR COUNT25
EDITOR COUNT0
FIRST PUBLICATION YEAR2019
LATEST PUBLICATION YEAR2026
H-INDEX2
  • Understanding Consumer Innovativeness and Its Consequences in the Context of Facial Recognition Payment

    Open Access•Jinsoo Hwang, Jungsun Kim et al.•ARTICLE•International Journal of Tourism…•2026

    This research proposed that eight dimensions of consumer innovativeness positively affect attitude towards facial recognition payment (FRP), which in turn has a positive influence on desire to use this technology. Additionally, it was hypothesized that attitude, desire, and switching costs significantly affect behavioral intentions towards using FRP. Lastly, it was proposed that the moderating role of culture differences (i.e., Korean vs. U.S. co…

  • ChatGPT use in hospitality and tourism

    H Han, Sung‐su Kim et al.•ARTICLE•Asia Pacific Journal of Tourism…•2025•References: 10

  • Voluntary and collective payment intentions for sustainable island tourism

    Jinkyung Jenny Kim, Yeohyun Yoon et al.•ARTICLE•Asia Pacific Journal of Tourism…•2025•Cited by: 1•References: 6

  • Tourism and environmental sustainability at sea and coastal areas

    Pipatpong Fakfare, Noppadol Manosuthi et al.•ARTICLE•Tourism Recreation Research•2025•Cited by: 1•References: 47

    202506 bchy

  • Norm activation and self-interested process in ethical behaviours for animal tourism

    Bo Meng, Xiaoting Chi et al.•ARTICLE•Current Issues in Tourism•2024

    Animal-based tourism has raised ethical issues, but few studies have been conducted in order to investigate the tourists’ ethical behaviour. The current study developed a theoretical framework that explains Korean tourists’ ethical behavioural intention by considering the norm activation model and the self-interested process. The study specifically linked two major normal factors, which include personal and social norms and one self-interested fa…

  • Travel market maven in a traditional marketplace

    Open Access•Babak Taheri, Hossein Olya et al.•ARTICLE•International Journal of Tourism…•2024

    Market mavenism enhances the economic impacts of tourism. Using a convergent parallel mixed‐methods design, first, a quantitative study tests a conceptual model supported by goal‐setting theory to stimulate market mavenism in the traditional marketplace. Quantitative data are used to apply structural equation modeling and analysis of necessity to assess the sufficiency and necessity of market maven antecedents, respectively. The effect of nationa…

  • Environmental Locus of Control in Island Travelers and Pro‐Environmental Behavior

    Open Access•Jinkyung Jenny Kim, Heerae Kang et al.•ARTICLE•International Journal of Tourism…•2024

    The present research aims to enhance the understanding of island travelers and their behavior through the lens of the environmental locus of control. This study incorporates the important factors of cognitive and affective stages that influence pro‐environmental behavior depending on the level of internal and external environmental locus of control. The research findings provide evidence about the level of environmental locus of control in regard…

  • Is a Robot Barista Better Than a Human Barista? A Moderating Role of Type of Service Providers

    Open Access•J Hwang, Jinkyung Jenny Kim et al.•ARTICLE•Journal of Hospitality & Tourism…•2024

    The effects of various coffee shop attributes on customer satisfaction and brand-related outcomes were investigated. In addition, the moderating role of different service providers (human barista vs. robot barista) was explored. This study found that coffee quality, employee service, physical environment, price, and location, positively affect customer satisfaction. In addition, customer satisfaction has a positive influence on brand attitude and…

  • Do Tourists Dream of Urban Air Mobility? Psychology and the Unified Theory of Acceptance and Use of Technology

    Aleksandar Radic, Wei Quan et al.•ARTICLE•Journal of China Tourism Research•2024•References: 14

    Traffic congestion is a widespread problem that can affect tourists at psychological, cognitive, physical, and social levels. Some cities are solving traffic congestion better than others. The purpose of this study is to unearth the perception of U.S. and Chinese tourists toward the adoption of urban air mobility (UAM). The novelty of the current study dwells in introducing avoidance, hyper-arousal, impairment in functioning and somatization as a…

  • Marine tourism and environmental preservation

    Pipatpong Fakfare, Noppadol Manosuthi et al.•ARTICLE•Asia Pacific Journal of Tourism…•2024•Cited by: 5•References: 3

    202406 bcch

  • Reconciling civilizations

    H Han, Amr Al‐ansi et al.•ARTICLE•Current Issues in Tourism•2023

    This research was designed to depict the process of generating approach behaviours for Korean and US residents for Muslim travellers. Through a quantitative procedure, the built frameworks explicated a sufficient amount of the variance in attitude, emotions and approach behaviours. Benefit perception, Islamic knowledge, social norm, image and Islamophobia were essential components of the developed frameworks. The mediating nature of resident atti…

  • Understanding the behavioral intention to use urban air autonomous vehicles

    Open Access•Antonio Ariza-Montes, Wei Quan et al.•ARTICLE•Technological Forecasting and…•2023

  • Examining the Importance of Motivation and Its Impact on Outcome Variables in the Context of Edible Insect Restaurant

    Open Access•J Hwang, Hyewon Kim et al.•ARTICLE•SAGE Open•2023

    In order to enhance sales performance, it is very important to understand the motivation why consumers visit a restaurant. However, there is no research on motivation to visit edible insect restaurants. Thus, the purpose of this study is to assess the importance of such motivations in the context of an edible insect restaurant for the first time. First, the current study performed a principal components analysis in order to extract the motivation…

  • Impacts of UAM on tourism

    Jinkyung Jenny Kim, Sung‐su Kim et al.•ARTICLE•Asia Pacific Journal of Tourism…•2023•References: 13

    Urban air mobility (UAM) is ready to fly and is a disruptive technology in improving city tourism. This study explores the roles of innovation characteristics, motivated consumer innovativeness, and attitude in stimulating intention to use UAM, with consideration of cultural differences. For this, we adopted both symmetric and asymmetric approaches based on data gathered in the United States and China. This study examined the structural relations…

  • Determinants of travelers’ image and desire toward animal tourism

    Jinkyung Jenny Kim, Pipatpong Fakfare et al.•ARTICLE•Asia Pacific Journal of Tourism…•2023•Cited by: 4•References: 11

    202406 bcch

  • Application of internal environmental locus of control to the context of eco-friendly drone food delivery services

    Jinsoo Hwang, Jin‐soo Lee et al.•ARTICLE•Journal of Sustainable Tourism•2021

    This study was designed to apply the concept of internal environmental locus of control (INELOC) to the context of eco-friendly drone food delivery services. In particular, this study examined how four subdimensions of INELOC, namely, green consumers, activists, advocates, and recyclers, affect anticipated emotions, such as positive and negative anticipated emotions. In addition, the effects of positive and negative anticipated emotions on intent…

  • Investigating consumer innovativeness in the context of drone food delivery services

    Open Access•Jinsoo Hwang, Jinkyung Jenny Kim et al.•ARTICLE•Technological Forecasting and…•2021

  • Edible Insects

    Open Access•J Hwang, Jinkyung Jenny Kim•ARTICLE•International Journal of…•2021

    Edible insects deserve increased attention as green food source in today's society and more restaurants embrace them to promote sustainable consumption behavior. This study was design to explore how consumers' behavioral intentions to use edible insect restaurants were formed based on the theory of planned behavior (TPB) model. Furthermore, the study attempted to deepen TPB by including the moderating role of product knowledge. A total of 440 sam…

  • A Comparison of Faculty and Student Acceptance Behavior toward Learning Management Systems

    Open Access•Jinkyung Jenny Kim, Yeohyun Yoon et al.•ARTICLE•International Journal of…•2021

    During the COVID-19 pandemic, learning management systems have become the primary channel for lecturing and learning in higher education contexts. The present study investigates the development of user acceptance behavior toward a learning management system through use of the extended technology acceptance model. Moreover, this research identified differences between faculty and student behavior in a university environment. Based on a quantitativ…

  • Merging the norm activation model and the theory of planned behavior in the context of drone food delivery services

    Open Access•Jinkyung Jenny Kim, Jinsoo Hwang•ARTICLE•Journal of Hospitality and…•2020

  • How to Form Behavioral Intentions in the Field of Drone Food Delivery Services

    Open Access•J Hwang, Dohyung Kim et al.•ARTICLE•International Journal of…•2020

    This study was designed to identify the significance of drone food delivery services using the moderating role of the outbreak of COVID-19. More specifically, this study proposed that there is a positive relationship between the overall image and the desire. Additionally, it was hypothesized that the desire helps to enhance two types of behavioral intentions, which included word-of-mouth intentions and the willingness to pay more. Lastly, the mod…

  • Smart Hotels and Sustainable Consumer Behavior

    Open Access•Jinkyung Jenny Kim, Myong Jae Lee et al.•ARTICLE•International Journal of…•2020

    Many recent studies with the topic of innovative technologies have been executed in the viewpoint of adoption/readiness of one specific cutting-edge technology in the hospitality industry. Unlike with the existing studies, the present research comprehensively dealt with consumers' perceived performance of a smart hotel and explored its influence on the formation of attitude and word-of-mouth intention. Furthermore, this study encompassed drivers …

  • How to Form Wellbeing Perception and Its Outcomes in the Context of Elderly Tourism

    Open Access•J Hwang, Jinkyung Jenny Kim et al.•ARTICLE•International Journal of…•2020

    Many people travel to improve their wellbeing perception (WBP), and senior tourists in South Korea are no exception in that they hope to enhance their quality of life through tourism. As such, this study explored the significance of WBP in the senior tourism industry in South Korea. The current paper collected samples from 349 senior tourists. Analysis of data indicated that brand prestige contributes to increasing WBP among seniors and improving…

  • The Antecedents and Consequences of Travelers’ Well-Being Perceptions

    Open Access•Hyunjoon Kim, Jinkyung Jenny Kim et al.•ARTICLE•International Journal of…•2019

    The purpose of this study was to explore the antecedents and consequences of travelers' well-being perceptions in the context of a duty-free shop. For this, data were collected from 742 Chinese tourists who purchased goods at duty free shops while traveling in Korea within the past year using an online survey company's system in China. The results indicated that pragmatic, hedonic, and sociability experiences have a positive influence on traveler…

  • Spa hotels

    Open Access•H Han, Pham Thi Mai Thuong et al.•ARTICLE•Social Behavior and Personality…•2019

    Our purpose in this study was to provide a clear understanding of spa hotel customers’ behavioral intention formation by examining the intricate relationships among quality, emotion (pleasure and arousal), satisfaction, and desire, and their effect on behavioral intention. Participants were 300 customers who had visited a spa hotel and used spa services in South Korea at least once within the past 3 years. Results showed the criticality of 3 spa …

  • Marine tourism and environmental preservation

    Pipatpong Fakfare, Noppadol Manosuthi et al.•ARTICLE•Asia Pacific Journal of Tourism…•2024•Cited by: 5•References: 3

    202406 bcch

  • Determinants of travelers’ image and desire toward animal tourism

    Jinkyung Jenny Kim, Pipatpong Fakfare et al.•ARTICLE•Asia Pacific Journal of Tourism…•2023•Cited by: 4•References: 11

    202406 bcch

  • Voluntary and collective payment intentions for sustainable island tourism

    Jinkyung Jenny Kim, Yeohyun Yoon et al.•ARTICLE•Asia Pacific Journal of Tourism…•2025•Cited by: 1•References: 6

  • Tourism and environmental sustainability at sea and coastal areas

    Pipatpong Fakfare, Noppadol Manosuthi et al.•ARTICLE•Tourism Recreation Research•2025•Cited by: 1•References: 47

    202506 bchy

  • The Antecedents and Consequences of Travelers’ Well-Being Perceptions

    Open Access•Hyunjoon Kim, Jinkyung Jenny Kim et al.•ARTICLE•International Journal of…•2019

    The purpose of this study was to explore the antecedents and consequences of travelers' well-being perceptions in the context of a duty-free shop. For this, data were collected from 742 Chinese tourists who purchased goods at duty free shops while traveling in Korea within the past year using an online survey company's system in China. The results indicated that pragmatic, hedonic, and sociability experiences have a positive influence on traveler…

  • Spa hotels

    Open Access•H Han, Pham Thi Mai Thuong et al.•ARTICLE•Social Behavior and Personality…•2019

    Our purpose in this study was to provide a clear understanding of spa hotel customers’ behavioral intention formation by examining the intricate relationships among quality, emotion (pleasure and arousal), satisfaction, and desire, and their effect on behavioral intention. Participants were 300 customers who had visited a spa hotel and used spa services in South Korea at least once within the past 3 years. Results showed the criticality of 3 spa …

  • Merging the norm activation model and the theory of planned behavior in the context of drone food delivery services

    Open Access•Jinkyung Jenny Kim, Jinsoo Hwang•ARTICLE•Journal of Hospitality and…•2020

  • How to Form Behavioral Intentions in the Field of Drone Food Delivery Services

    Open Access•J Hwang, Dohyung Kim et al.•ARTICLE•International Journal of…•2020

    This study was designed to identify the significance of drone food delivery services using the moderating role of the outbreak of COVID-19. More specifically, this study proposed that there is a positive relationship between the overall image and the desire. Additionally, it was hypothesized that the desire helps to enhance two types of behavioral intentions, which included word-of-mouth intentions and the willingness to pay more. Lastly, the mod…

  • Smart Hotels and Sustainable Consumer Behavior

    Open Access•Jinkyung Jenny Kim, Myong Jae Lee et al.•ARTICLE•International Journal of…•2020

    Many recent studies with the topic of innovative technologies have been executed in the viewpoint of adoption/readiness of one specific cutting-edge technology in the hospitality industry. Unlike with the existing studies, the present research comprehensively dealt with consumers' perceived performance of a smart hotel and explored its influence on the formation of attitude and word-of-mouth intention. Furthermore, this study encompassed drivers …

  • How to Form Wellbeing Perception and Its Outcomes in the Context of Elderly Tourism

    Open Access•J Hwang, Jinkyung Jenny Kim et al.•ARTICLE•International Journal of…•2020

    Many people travel to improve their wellbeing perception (WBP), and senior tourists in South Korea are no exception in that they hope to enhance their quality of life through tourism. As such, this study explored the significance of WBP in the senior tourism industry in South Korea. The current paper collected samples from 349 senior tourists. Analysis of data indicated that brand prestige contributes to increasing WBP among seniors and improving…

  • Application of internal environmental locus of control to the context of eco-friendly drone food delivery services

    Jinsoo Hwang, Jin‐soo Lee et al.•ARTICLE•Journal of Sustainable Tourism•2021

    This study was designed to apply the concept of internal environmental locus of control (INELOC) to the context of eco-friendly drone food delivery services. In particular, this study examined how four subdimensions of INELOC, namely, green consumers, activists, advocates, and recyclers, affect anticipated emotions, such as positive and negative anticipated emotions. In addition, the effects of positive and negative anticipated emotions on intent…

  • Investigating consumer innovativeness in the context of drone food delivery services

    Open Access•Jinsoo Hwang, Jinkyung Jenny Kim et al.•ARTICLE•Technological Forecasting and…•2021

  • Edible Insects

    Open Access•J Hwang, Jinkyung Jenny Kim•ARTICLE•International Journal of…•2021

    Edible insects deserve increased attention as green food source in today's society and more restaurants embrace them to promote sustainable consumption behavior. This study was design to explore how consumers' behavioral intentions to use edible insect restaurants were formed based on the theory of planned behavior (TPB) model. Furthermore, the study attempted to deepen TPB by including the moderating role of product knowledge. A total of 440 sam…

  • A Comparison of Faculty and Student Acceptance Behavior toward Learning Management Systems

    Open Access•Jinkyung Jenny Kim, Yeohyun Yoon et al.•ARTICLE•International Journal of…•2021

    During the COVID-19 pandemic, learning management systems have become the primary channel for lecturing and learning in higher education contexts. The present study investigates the development of user acceptance behavior toward a learning management system through use of the extended technology acceptance model. Moreover, this research identified differences between faculty and student behavior in a university environment. Based on a quantitativ…

  • Reconciling civilizations

    H Han, Amr Al‐ansi et al.•ARTICLE•Current Issues in Tourism•2023

    This research was designed to depict the process of generating approach behaviours for Korean and US residents for Muslim travellers. Through a quantitative procedure, the built frameworks explicated a sufficient amount of the variance in attitude, emotions and approach behaviours. Benefit perception, Islamic knowledge, social norm, image and Islamophobia were essential components of the developed frameworks. The mediating nature of resident atti…

  • Understanding the behavioral intention to use urban air autonomous vehicles

    Open Access•Antonio Ariza-Montes, Wei Quan et al.•ARTICLE•Technological Forecasting and…•2023

  • Examining the Importance of Motivation and Its Impact on Outcome Variables in the Context of Edible Insect Restaurant

    Open Access•J Hwang, Hyewon Kim et al.•ARTICLE•SAGE Open•2023

    In order to enhance sales performance, it is very important to understand the motivation why consumers visit a restaurant. However, there is no research on motivation to visit edible insect restaurants. Thus, the purpose of this study is to assess the importance of such motivations in the context of an edible insect restaurant for the first time. First, the current study performed a principal components analysis in order to extract the motivation…

  • Impacts of UAM on tourism

    Jinkyung Jenny Kim, Sung‐su Kim et al.•ARTICLE•Asia Pacific Journal of Tourism…•2023•References: 13

    Urban air mobility (UAM) is ready to fly and is a disruptive technology in improving city tourism. This study explores the roles of innovation characteristics, motivated consumer innovativeness, and attitude in stimulating intention to use UAM, with consideration of cultural differences. For this, we adopted both symmetric and asymmetric approaches based on data gathered in the United States and China. This study examined the structural relations…

  • Determinants of travelers’ image and desire toward animal tourism

    Jinkyung Jenny Kim, Pipatpong Fakfare et al.•ARTICLE•Asia Pacific Journal of Tourism…•2023•Cited by: 4•References: 11

    202406 bcch

  • Norm activation and self-interested process in ethical behaviours for animal tourism

    Bo Meng, Xiaoting Chi et al.•ARTICLE•Current Issues in Tourism•2024

    Animal-based tourism has raised ethical issues, but few studies have been conducted in order to investigate the tourists’ ethical behaviour. The current study developed a theoretical framework that explains Korean tourists’ ethical behavioural intention by considering the norm activation model and the self-interested process. The study specifically linked two major normal factors, which include personal and social norms and one self-interested fa…

  • Travel market maven in a traditional marketplace

    Open Access•Babak Taheri, Hossein Olya et al.•ARTICLE•International Journal of Tourism…•2024

    Market mavenism enhances the economic impacts of tourism. Using a convergent parallel mixed‐methods design, first, a quantitative study tests a conceptual model supported by goal‐setting theory to stimulate market mavenism in the traditional marketplace. Quantitative data are used to apply structural equation modeling and analysis of necessity to assess the sufficiency and necessity of market maven antecedents, respectively. The effect of nationa…

  • Environmental Locus of Control in Island Travelers and Pro‐Environmental Behavior

    Open Access•Jinkyung Jenny Kim, Heerae Kang et al.•ARTICLE•International Journal of Tourism…•2024

    The present research aims to enhance the understanding of island travelers and their behavior through the lens of the environmental locus of control. This study incorporates the important factors of cognitive and affective stages that influence pro‐environmental behavior depending on the level of internal and external environmental locus of control. The research findings provide evidence about the level of environmental locus of control in regard…

  • Is a Robot Barista Better Than a Human Barista? A Moderating Role of Type of Service Providers

    Open Access•J Hwang, Jinkyung Jenny Kim et al.•ARTICLE•Journal of Hospitality & Tourism…•2024

    The effects of various coffee shop attributes on customer satisfaction and brand-related outcomes were investigated. In addition, the moderating role of different service providers (human barista vs. robot barista) was explored. This study found that coffee quality, employee service, physical environment, price, and location, positively affect customer satisfaction. In addition, customer satisfaction has a positive influence on brand attitude and…

  • Do Tourists Dream of Urban Air Mobility? Psychology and the Unified Theory of Acceptance and Use of Technology

    Aleksandar Radic, Wei Quan et al.•ARTICLE•Journal of China Tourism Research•2024•References: 14

    Traffic congestion is a widespread problem that can affect tourists at psychological, cognitive, physical, and social levels. Some cities are solving traffic congestion better than others. The purpose of this study is to unearth the perception of U.S. and Chinese tourists toward the adoption of urban air mobility (UAM). The novelty of the current study dwells in introducing avoidance, hyper-arousal, impairment in functioning and somatization as a…

  • Marine tourism and environmental preservation

    Pipatpong Fakfare, Noppadol Manosuthi et al.•ARTICLE•Asia Pacific Journal of Tourism…•2024•Cited by: 5•References: 3

    202406 bcch

  • ChatGPT use in hospitality and tourism

    H Han, Sung‐su Kim et al.•ARTICLE•Asia Pacific Journal of Tourism…•2025•References: 10

  • Voluntary and collective payment intentions for sustainable island tourism

    Jinkyung Jenny Kim, Yeohyun Yoon et al.•ARTICLE•Asia Pacific Journal of Tourism…•2025•Cited by: 1•References: 6

  • Tourism and environmental sustainability at sea and coastal areas

    Pipatpong Fakfare, Noppadol Manosuthi et al.•ARTICLE•Tourism Recreation Research•2025•Cited by: 1•References: 47

    202506 bchy

  • Understanding Consumer Innovativeness and Its Consequences in the Context of Facial Recognition Payment

    Open Access•Jinsoo Hwang, Jungsun Kim et al.•ARTICLE•International Journal of Tourism…•2026

    This research proposed that eight dimensions of consumer innovativeness positively affect attitude towards facial recognition payment (FRP), which in turn has a positive influence on desire to use this technology. Additionally, it was hypothesized that attitude, desire, and switching costs significantly affect behavioral intentions towards using FRP. Lastly, it was proposed that the moderating role of culture differences (i.e., Korean vs. U.S. co…

Business (22 works) · Psychology (20 works) · Marketing (17 works) · Social Psychology (14 works) · Tourism (13 works) · Advertising (10 works) · Geography (10 works) · Political science (10 works) · Digital Marketing and Social Media (9 works) · Environmental Sustainability in Business (9 works)

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