Modulation of sweet preference by the actual and anticipated consequences of eating
Bibliographic Data
| ID | 11360692 |
|---|---|
| Authors | Ashley A Martin (0000-0002-4876-1752, University of Bristol, corresponding author), Danielle Ferriday (0000-0003-2665-0055, University of Bristol), Peter J Rogers (0000-0003-3525-3473, University of Bristol), Jeffrey M Brunstrom (0000-0003-4657-7799, University of Bristol) |
| Year | 2016 |
| Volume | 107 |
| Pages | 575-584 |
| Publication date | 2016-12-01 |
| Peer Reviewed | Yes |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Appetite (JOURNAL) |
| Journal identifiers | ISSN: 0195-6663 • E-ISSN: 1095-8304 |
| Publisher | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/j.appet.2016.09.004 |
| PMID | 27614211 |
| OpenAlex | W2507404453 |
| Language | EN |
| Citations received | 1 |
| References cited | 34 |
Animal science · Biology · Feeding behavior · Food intake · Preference · Statistics · Sweetness · Taste · Biochemical Analysis and Sensing Techniques · Mathematics · Medicine · Olfactory and Sensory Function Studies · Psychology · Regulation of Appetite and Obesity · Social Psychology · Endocrinology · Food Science
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Measuring ‘expected satiety’ in a range of common foods using a method of constant stimuli
Computer-based assessments of expected satiety predict behavioural measures of portion-size selection and food intake
Pleasantness of a Sweet Taste during Hunger and Satiety
Texture, not flavor, determines expected satiation of dairy products
| Unique citing works | 1 |
|---|---|
| Citations per year | 0,17 |
| Citation span | 2020 - 2020 (1) |
| Citation velocity | historical |
| Highly cited | No |
| Citation types | Neutral: 1 |