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Increased Liking for Salty Foods in Adolescents Exposed During Infancy to a Chloride-Deficient Feeding Formula

Bibliographic Data

ID11360881
AuthorsLeslie J Stein (Monell Chemical Senses Center), Beverly J Cowart (Monell Chemical Senses Center), Alan N Epstein (University of Pennsylvania), LYNNE J PILOT (Infant), CAROL R LASKIN (Infant), Gary K Beauchamp (0000-0001-9805-0847, Monell Chemical Senses Center)
Year1996
Volume27
Issue1
Pages65-77
Publication date1996-08-01
Peer ReviewedYes
Open AccessYes
TypeARTICLE
VenueAppetite (JOURNAL)
Journal identifiersISSN: 0195-6663 • E-ISSN: 1095-8304
PublisherElsevier BV (PUBLISHER)
DOI10.1006/appe.1996.0034
PMID8879420
OpenAlexW1964818835
LanguageEN
Citations received3

Added sugar · Developmental psychology · Food preference · Preference · Sugar · Wine tasting · Chemistry · Mathematics · Psychology · Sodium Intake and Health · Food Science

  • Development of Food Preferences

    Leann L Birch•Annual Review of Nutrition•1999

  • Population-Based Prevention of Obesity

    Shiriki Kumanyika, Shiriki K Kumanyika et al.•Circulation•2008

  • Salt appetite is not increased in summer heat

    Open Access•Micah Leshem•Appetite•2017

Unique citing works3
Citations per year0.11
Citation span1999 - 2017 (19)
Citation velocityhistorical
Highly citedNo
Citation typesNeutral: 3

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