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Chronic exposure to liquid sucrose and dry sucrose diet have differential effects on peripheral taste responses in female rats

Bibliographic Data

ID11364213
AuthorsLynnette Phillips McCluskey (0000-0003-1765-6068, Augusta University, corresponding author), Lianying He (Medical University of South Carolina), Guankuo Dong (Augusta University), Ruth Harris (0000-0002-6916-0518), Ruth B S Harris (0000-0003-3614-1422, Augusta University)
Year2020
Volume145
Pages104499
Publication date2020-02-01
Open AccessYes
TypeARTICLE
VenueAppetite (JOURNAL)
Journal identifiersISSN: 0195-6663 • E-ISSN: 1095-8304
PublisherElsevier BV (PUBLISHER)
DOI10.1016/j.appet.2019.104499
PMID31669578
OpenAlexW2981954756
LanguageEN
Citations received1
References cited75

Biology · Calorie · Dietary Sucrose · Saccharin · Sucrose · Sugar · Taste · Taste bud · Tongue · Umami · Biochemical Analysis and Sensing Techniques · Chemistry · Medicine · Olfactory and Sensory Function Studies · Regulation of Appetite and Obesity · Endocrinology · Food Science · Internal Medicine

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Citations per year0.33
Citation span2023 - 2023 (1)
Highly citedNo

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