Modified atmosphere packaging and irradiation to preserve contemporary food-based art
An experimental study
Bibliographic Data
| ID | 12512867 |
|---|---|
| Authors | Julie Gilman (Ghent University, corresponding author), Liesbeth Jacxsens (0000-0003-1986-8275, Ghent University), Bruno De Meulenaer (0000-0003-0121-5567, Ghent University), Frank Devlieghere (0000-0003-3754-1225, Ghent University) |
| Year | 2014 |
| Volume | 16 |
| Issue | 3 |
| Pages | 391-397 |
| Publication date | 2014-07-08 |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Journal of Cultural Heritage (JOURNAL) |
| Journal identifiers | ISSN: 1296-2074 • E-ISSN: 1778-3674 |
| Publisher | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/j.culher.2014.06.002 |
| OpenAlex | W2056481956 |
| Language | EN |
| References cited | 14 |
Archaeology · Architectural engineering · Atmosphere (unit · Business · Context (archaeology · Food industry · Food packaging · Geography · Modified atmosphere · Shelf life · Work (physics · Chemistry · Conservation Techniques and Studies · Engineering · Environmental Science · Radiation Effects and Dosimetry · Food Science · Mechanical Engineering
| Highly cited | No |
|---|