Inter-sectoral action to support healthy and environmentally sustainable food behaviours
A study of sectoral knowledge, governance and implementation opportunities
Bibliographic Data
| ID | 12950729 |
|---|---|
| Authors | Sarah James (0000-0002-3352-9336, Australian National University, corresponding author), Sharon Friel (0000-0002-8345-5435, Australian National University), Mark Lawrence (0000-0001-5722-7503, Deakin University), Annet C Hoek (University of Canberra), David Pearson (0000-0002-2912-0976, Central Queensland University) |
| Year | 2017 |
| Volume | 13 |
| Issue | 2 |
| Pages | 465-477 |
| Publication date | 2017-08-01 |
| Peer Reviewed | Yes |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Sustainability Science (JOURNAL) |
| Journal identifiers | ISSN: 1862-4057 • E-ISSN: 1862-4065 |
| Publisher | Springer Science+Business Media (PUBLISHER • DE) |
| DOI | 10.1007/s11625-017-0459-8 |
| OpenAlex | W2739948722 |
| Language | EN |
| Citations received | 4 |
| References cited | 48 |
Action (physics · Agriculture · Business · Collective action · Corporate governance · Economics · Food security · Food systems · Government (linguistics · Incentive · Political science · Politics · Public relations · Sustainability · Sustainable agriculture · Sustainable development · Agriculture Sustainability and Environmental Impact · Global Public Health Policies and Epidemiology · Obesity, Physical Activity, Diet · Ecology
Smart Regulation
Responsive Regulation
Manual or electronic? The role of coding in qualitative data analysis
A food policy package for healthy diets and the prevention of obesity and diet‐related non‐communicable diseases
The Perils of Ignoring History
Public health benefits of strategies to reduce greenhouse-gas emissions
Food, livestock production, energy, climate change, and health
Insights into the Government’s Role in Food System Policy Making
Designing a Healthy Food Partnership
Operationalising the health aspects of sustainable diets
Towards healthy and sustainable food consumption
Guidelines for the New Nordic Diet
Nutrition policy in whose interests? A New Zealand case study
Sustainability in the Qatar national dietary guidelines, among the first to incorporate sustainability principles
Sustainability does not quite get the attention it deserves’
Sustainable diets
Formulating policy activities to promote healthy and sustainable diets
An integrated approach to identifying and characterising resilient urban food systems to promote population health in a changing climate
A toothless chihuahua? The Australian Competition and Consumer Commission, neoliberalism and supermarket power in Australia
Integrating food security into public health and provincial government departments in British Columbia, Canada
Exploring dietary guidelines based on ecological and nutritional values
Co-regulation as a possible model for food safety governance
Shrinking the food-print
The Food Industry and Self-Regulation
Respondent-Driven Sampling
Themes and Variations
Taxation Threat, Motivational Postures, and Responsive Regulation
Sustainability and sustainable development
The Place of Inter-Rater Reliability in Qualitative Research
| Unique citing works | 4 |
|---|---|
| Citations per year | 0.57 |
| Citation span | 2019 - 2023 (5) |
| Citation velocity | historical |
| Highly cited | No |
| Citation types | Neutral: 4 |