Consumer Attitudes toward Food Consumption and Purchase in Turkey
Bibliographic Data
| ID | 14722324 |
|---|---|
| Authors | Aslı Uçar (0000-0001-9724-9571, Yahoo (Spain), corresponding author), Yahya ÖZDOĞAN (0000-0002-4697-8042, Ankara University), Ayşe Özfer Özçelik (0000-0002-9087-2042, Ankara University) |
| Year | 2012 |
| Volume | 51 |
| Issue | 6 |
| Pages | 492-504 |
| Publication date | 2012-11-01 |
| Open Access | No |
| Type | ARTICLE |
| Venue | Ecology of Food and Nutrition (JOURNAL) |
| Journal identifiers | ISSN: 0367-0244 • E-ISSN: 1543-5237 |
| Publisher | Informa UK Limited (PUBLISHER • GB) |
| DOI | 10.1080/03670244.2012.705736 |
| PMID | 23082920 |
| OpenAlex | W2054120852 |
| Language | EN |
| Citations received | 1 |
| References cited | 25 |
This study was conducted in the Ankara Province of Turkey to determine the attitudes of adult consumers toward food consumption and purchasing activities. The data were collected by conducting face-to-face interviews with 700 adults working in ministries (government office) to fill in a questionnaire prepared especially for this purpose. The responses to the questionnaire were evaluated by assigning points for the "food-consumption-and-purchasing attitudes" of each respondent based on their replies. These food-consumption-and-purchasing attitude points have been then analyzed in terms of the gender, age, and educational level of the adults involved. The results showed that women, the 30-39 age group, and university graduates have a higher score of food-consumption-and-purchasing attitude points than do men, the age group comprising respondents < 30 and ≥ 40 years of age, and those with lower education levels, respectively. A statistically significantly relation was observed between food-consumption-and-purchasing attitude points and age
Advertising · Age groups · Agricultural economics · Business · Consumption (sociology · Economics · Environmental health · Food consumption · Government (linguistics · Political science · Purchasing · Respondent · Social science · Sociology · Consumer Attitudes and Food Labeling · Consumer Behavior in Brand Consumption and Identification · Demography · Food Safety and Hygiene · Medicine · Psychology · Marketing
| Citations per year | 0.25 |
|---|---|
| Citation span | 2022 - 2022 (1) |
| Highly cited | No |