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Regional differences in milk and complementary feeding patterns in infants participating in an international nutritional type 1 diabetes prevention trial

Bibliographic Data

ID15535779
AuthorsAnita Nucci (0000-0001-8823-7384, Georgia State University, corresponding author), Anita M Nucci (Department of Nutrition Georgia State University Atlanta Georgia USA), Suvi M Virtanen (Nutrition Unit National Institute for Health and Welfare Helsinki Finland), Suvi Μ Virtanen (0000-0001-8928-0878, Tampere University), Susa Sorkio (Finnish Institute for Health and Welfare), Sonja Bärlund (Finnish Institute for Health and Welfare), David Cuthbertson (0000-0002-3785-9834, University of South Florida), Ulla Uusitalo (0000-0001-9132-7727, University of South Florida), Margaret L Lawson (0000-0002-2370-9552, University of Ottawa), Marja Salonen (0000-0001-5971-0507, University of Helsinki), Carol Lynn Berseth (Mead Johnson (United States)), Anne Ormisson (University of Tartu), Eveliina Lehtonen (Finnish Institute for Health and Welfare), Erkki Savilahti (Helsinki University Hospital), Dorothy Becker (0000-0002-1311-351X, Children's Hospital of Pittsburgh), Dorothy J Becker (Children's Hospital of Pittsburgh Pittsburgh Pennsylvania USA), John Dupré (0000-0002-7451-2127, Robarts Clinical Trials), Jeffrey P Krischer (0000-0003-4526-888X, University of South Florida), Mikael Knip (0000-0003-0474-0033, Folkhälsans Forskningscentrum), Hans K Åkerblom (Helsinki University Hospital), The TRIGR Investigators
Year2016
Volume13
Issue3
Publication date2016-10-07
Peer ReviewedYes
Open AccessYes
TypeARTICLE
VenueMaternal and Child Nutrition (JOURNAL)
Journal identifiersISSN: 1740-8695 • E-ISSN: 1740-8709
PublisherWiley (PUBLISHER • GB)
DOI10.1111/mcn.12354
PMID27714970
OpenAlexW2529729907
LanguageEN
Citations received4
References cited29

Differences in breastfeeding, other milk feeding and complementary feeding patterns were evaluated in infants at increased genetic risk with and without maternal type 1 diabetes (T1D). The Trial to Reduce IDDM in the Genetically at Risk is an international nutritional primary prevention double-blinded randomized trial to test whether weaning to extensively hydrolyzed vs. intact cow's milk protein formula will decrease the development of T1D-associated autoantibodies and T1D. Infant diet was prospectively assessed at two visits and seven telephone interviews between birth and 8 months. Countries were grouped into seven regions: Australia, Canada, Northern Europe, Southern Europe, Central Europe I, Central Europe II and the United States. Newborn infants with a first-degree relative with T1D and increased human leukocyte antigen-conferred susceptibility to T1D were recruited. A lower proportion of infants born to mothers with than without T1D were breastfed until 6 months of age in all regions (range, 51% to 60% vs. 70% to 80%). Complementary feeding patterns differed more by region than by maternal T1D. In Northern Europe, a higher proportion of infants consumed vegetables and fruits daily compared with other regions. Consumption of meat was more frequent in all European regions, whereas cereal consumption was most frequent in Southern Europe, Canada and the United States. Maternal T1D status was associated with breastfeeding and other milk feeding patterns similarly across regions but was unrelated to the introduction of complementary foods. Infant feeding patterns differed significantly among regions and were largely inconsistent with current recommended guidelines

Biology · Breast feeding · Breastfeeding · Diabetes mellitus · Environmental health · Infant feeding · Pregnancy · Type 1 diabetes · Weaning · Breastfeeding Practices and Influences · Demography · Infant Nutrition and Health · Medicine · Obesity, Physical Activity, Diet · Endocrinology · Pediatrics

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  • Regional differences in milk and complementary feeding patterns in infants participating in an international nutritional type 1 diabetes prevention trial

    Open Access•Anita Nucci, Anita M Nucci et al.•Maternal and Child Nutrition•2016

  • Predictors of Breastfeeding Duration

    Jane A Scott, Colin Binns et al.•PEDIATRICS•2006

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    Open Access•ESPGHAN Committee on Nutrition, Carlo Agostoni et al.•Journal of Pediatric Gastroenterolo…•2008

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  • Age at first introduction to complementary foods is associated with sociodemographic factors in children with increased genetic risk of developing type 1 diabetes

    Open Access•Carin Andrén Aronsson, Ulla Uusitalo et al.•Maternal and Child Nutrition•2013

  • Regional differences in milk and complementary feeding patterns in infants participating in an international nutritional type 1 diabetes prevention trial

    Open Access•Anita Nucci, Anita M Nucci et al.•Maternal and Child Nutrition•2016

  • Sociodemographic determinants of early weaning

    Open Access•Maijaliisa Erkkola, Maija Salmenhaara et al.•Public Health Nutrition•2013

  • Determinants of breast-feeding in a Finnish birth cohort

    Open Access•Maijaliisa Erkkola, Maija Salmenhaara et al.•Public Health Nutrition•2010

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Unique citing works4
Citations per year0,4
Citation span2016 - 2021 (6)
Citation velocityhistorical
Highly citedNo
Citation typesNeutral: 4

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