Certain Factors Affecting the Growth of Food Poisoning Micrococci
Bibliographic Data
| ID | 19253922 |
|---|---|
| Authors | G J Hucker, WM C HAYNES |
| Year | 1937 |
| Volume | 27 |
| Issue | 6 |
| Pages | 590-594 |
| Publication date | 1937-06-01 |
| Peer Reviewed | Yes |
| Open Access | No |
| Type | ARTICLE |
| Venue | American Journal of Public Health and the Nations Health (JOURNAL) |
| Journal identifiers | ISSN: 0002-9572 • E-ISSN: 2330-9679 |
| Publisher | American Public Health Association (PUBLISHER • US) |
| DOI | 10.2105/ajph.27.6.590 |
| PMID | 18014643 |
| OpenAlex | W2125832237 |
| Language | EN |
| Citations received | 2 |
| References cited | 2 |
Certain Factors Affecting the Growth of Food Poisoning Micrococci G. J. Hucker, and W. C. Haynes CopyRight*Read at a Joint Session of the Food and Nutrition and Laboratory Sections of the American Public Health Association at the Sixty-fifth Annual Meeting in New Orleans, La., October 22, 1936. Approved by the Director of the New York State Agricultural Experiment Station for publication as Journal Paper No. 171, November, 1936. https://doi.org/10.2105/AJPH.27.6.590 Published Online: August 29, 2011
Advertising · Agriculture · Archaeology · Business · Environmental health · Geography · Political science · Session (web analytics) · Medicine · Microbial Metabolism and Applications · Gerontology
| Unique citing works | 2 |
|---|---|
| Citations per year | 0,02 |
| Citation span | 1940 - 1947 (8) |
| Citation velocity | historical |
| Highly cited | No |
| Citation types | Neutral: 2 |