Impact of food safety supervision efficiency on preventing and controlling mass public crisis
Bibliographic Data
| ID | 22089610 |
|---|---|
| Authors | Jian Ding (0000-0002-5823-1069, University of Malaya), Ping Qiao (0000-0002-2155-4569, Politecnico di Milano), Jiaxing Wang (0000-0002-5496-9330, Zhongnan University of Economics and Law, corresponding author), Hongyan Huang (0000-0001-8340-6660, Zhongnan University of Economics and Law, corresponding author) |
| Year | 2022 |
| Volume | 10 |
| Pages | 1052273-1052273 |
| Publication date | 2022-12-05 |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Frontiers in Public Health (JOURNAL) |
| Journal identifiers | ISSN: 2296-2565 • E-ISSN: 2296-2565 |
| Publisher | Frontiers Media SA (PUBLISHER • CH) |
| DOI | 10.3389/fpubh.2022.1052273 |
| PMID | 36544788 |
| OpenAlex | W4311508892 |
| Language | EN |
| Citations received | 2 |
| References cited | 84 |
Food safety has received unprecedented attention since the COVID-19 outbreak. Exploring food safety regulatory mechanisms in the context of cluster public crises is critical for COVID-19 prevention and control. As a result, using data from a food safety regulation survey in the Bei-jing-Tianjin-Hebei urban cluster, this paper investigates the impact of food safety regulation on the prevention and control of COVID-19. The study found that food safety regulation and cluster public crisis prevention and control have a significant positive relationship, with the ability to integrate regulatory resources acting as a mediator between the two. Second, industry groups argue that the relationship between regulatory efficiency and regulatory resource integration should be moderated in a positive manner. Finally, industry association support positively moderates the mediating role of regulatory re-source integration capacity between food safety regulatory efficiency and cluster public crises, and there is a mediating effect of being moderated. Our findings shed light on the mechanisms underlying the roles of regulatory efficiency, resource integration capacity, and industry association support in food safety, and they serve as a useful benchmark for further improving food safety regulations during the COVID-19 outbreak
Business · Economics · Environmental health · Food industry · Food safety · Political science · Animal Disease Management and Epidemiology · Computer Science · COVID-19 Pandemic Impacts · Food Safety and Hygiene · Medicine
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| Citations per year | 1 |
|---|---|
| Citation span | 2024 - 2024 (1) |
| Highly cited | No |